Chinese Restaurants in Singapore

30 Best Chinese Restaurants In Singapore in 2024 (Traditional & Authentic)

By Marissa Saini

Embark on a delectable journey through the vibrant streets of Singapore as we unveil the culinary wonders of the city-state’s Best Chinese Restaurants. From sizzling stir-fries to delicate dim sum, these eateries promise a feast for the senses, bringing the rich tapestry of Chinese cuisine to life. Whether you’re a fan of Peking Duck, crave the comforting embrace of hot pot, or yearn for the perfect bowl of noodles, these Chinese restaurants in Singapore offer diverse flavours to satisfy your every palate.

But that’s not all – for those eager to explore beyond Chinese delights, there’s another treat in store. Dive into our companion article showcasing the ‘Best Indian Restaurants in Singapore,’ where aromatic spices and bold flavours transport you to the heart of India right here in the Lion City. So, whether it’s Chinese or Indian cuisine that piques your interest, Singapore’s culinary scene has something to delight every taste bud.

1. Yan Palace Restaurant (Warren Golf & Country Club)

Yan Palace Restaurant

MapGet Direction
Address81 Choa Chu Kang Walk, Singapore 688263
Phone+65 6760 6616
ContactContact Us
WebsiteYan Palace Restaurant

Yan Palace Restaurant, nestled at Warren Golf Club, offers delightful Chinese cuisine in Singapore. Known for delicious dim sum and generous portions, it’s a hidden gem away from the city hustle. The cosy ambience is perfect for gatherings. Although out of the way, it’s worth the 20-minute walk from Choa Chu Kang MRT. 

Fresh juices are a bit pricey, but the overall dining experience, attentive staff like 沐阳 & Eileen, and memorable birthday celebrations make it a must-try. From unique dim sum combinations to tasty a la carte dishes, Yan Palace promises a pleasant culinary adventure.

Highlights

  • Delicious Dim Sum Delights: Yan Palace, a top Chinese restaurant in Singapore, is renowned for its mouthwatering dim sum, featuring a delightful spread of flavours perfect for any occasion.
  • Generous Portions for All: Enjoy large portions of dim sum and a la carte dishes, ensuring a satisfying dining experience for families and friends at Yan Palace.
  • Warm Ambiance at Warren Golf Club: Nestled in Warren Golf Club, Yan Palace provides a cosy and pleasant environment, making it an ideal spot for relaxed gatherings and meals.
  • Attentive and Friendly Service: Experience exceptional service from staff like 沐阳 & Eileen at Yan Palace, ensuring a memorable and comfortable dining atmosphere for all visitors.
  • Hidden Gem Away from the Bustle: While out of the way, Yan Palace is worth the 20-minute walk from Choa Chu Kang MRT, offering a serene escape for those seeking quality Chinese cuisine.

Services

  • Delightful Dim Sum Delivery: Yan Palace, a leading Chinese restaurant in Singapore, offers a convenient dim sum delivery service, bringing their delicious and authentic flavours to your doorstep.
  • Catering for Big Celebrations: Celebrate special occasions with ease at Yan Palace, where they provide catering services for events, ensuring a feast of delightful Chinese dishes for everyone to enjoy.
  • Friendly Event Reservations: Yan Palace welcomes reservations for events and gatherings, providing a seamless experience for those planning to savour the best Chinese cuisine in Singapore.
  • Attentive Personalized Service: Experience personalised and attentive service at Yan Palace, where staff like 沐阳 & Eileen go out of their way to make your dining experience memorable and enjoyable.
  • Online Reservation Convenience: Enjoy hassle-free dining using Yan Palace’s online reservation service. Quickly secure your spot at this top Chinese restaurant in Singapore for a stress-free and enjoyable meal.

Must-try Dishes

  • Signature Dim Sum Platter: Dive into Yan Palace’s renowned dim sum platter, a delightful assortment of bite-sized Chinese delicacies showcasing the restaurant’s authentic flavours, perfect for dark sum enthusiasts in Singapore.
  • Succulent Roast Duck: Yan Palace is a must-visit for those craving succulent roast duck, a Chinese cuisine classic prepared to perfection, offering a flavorful and satisfying dining experience.
  • Flavorful Vinegar Pig Trotters: Indulge in the delectable vinegar pig trotters at Yan Palace, a dish bursting with unique flavours that showcases the culinary expertise of this Chinese restaurant in Singapore.
  • Exquisite Salted Egg Prawns: Yan Palace’s salted egg prawns are a culinary delight, offering a perfect blend of crispy texture and rich, savoury flavours, making it a must-try dish for seafood enthusiasts.
  • Lunar New Year Specials: During festive seasons, Yan Palace introduces Lunar New Year specials like salmon Lo Hei, braised duck with chestnut & vege, and more, providing a delightful and positive dining experience.

2. Legendary Hong Kong Restaurant

Legendary Hong Kong Restaurant

MapGet Direction
Address63 Jurong West Central 3, #03-80 Jurong Point, Singapore 648331
Phone+65 9297 3511
WebsiteYan Palace Restaurant

Legendary Hong Kong Restaurant, a beloved spot for Chinese cuisine in Singapore, captivates diners with its authentic Hong Kong vibes, mouthwatering dishes, and attentive service. Renowned for the Bolo Bun with Egg, Luncheon Meat, and rare-to-find Horlicks, it’s a nostalgic journey to Hong Kong flavours. 

Despite varying experiences with wait staff, the overall charm completes the dining adventure. A recent renovation hasn’t dimmed its retro Hong Kong atmosphere, ensuring a warm ambience. Whether savouring roast meat platters or indulging in quick solo dinners, patrons appreciate the efficient service, tasty dishes, and genuine Hong Kong Cha Chaan Teng experience.

Highlights

  • Authentic Hong Kong Vibes: Legendary Hong Kong Restaurant transports diners to Hong Kong with its nostalgic decor, creating an atmosphere that makes it feel like it is in the city’s heart.
  • Mouthwatering Bolo Bun with Egg: Renowned for their Bolo Bun with Egg, this Chinese restaurant in Singapore offers a delectable treat, scoring high with a delightful 8.5/10 rating.
  • Rare Horlicks Service: Stand out by including rare-to-find Horlicks, earning a commendable 9/10 rating, a unique feature not commonly found in other Singaporean restaurants.
  • Efficient and Friendly Service: Despite varying experiences with wait staff, the overall service is efficient and friendly, completing the delightful dining adventure at Legendary Hong Kong Restaurant.
  • Post-Renovation Atmosphere: Following a recent renovation, the restaurant maintains its retro Hong Kong vibes, assuring patrons of a warm ambience and a genuine Hong Kong Cha Chaan Teng experience.

Services

  • Nostalgic Decor and Atmosphere: Legendary Hong Kong Restaurant provides a cosy setting with authentic Hong Kong vibes, offering an atmosphere that immerses diners in the heart of Hong Kong.
  • Efficient and Attentive Staff: Despite varied experiences, the wait staff at this Chinese restaurant in Singapore are generally efficient, friendly, and attentive, ensuring a positive dining experience.
  • Unique Menu Inclusions: Standout services include rare offerings like Horlicks, adding a special touch to the dining experience at Legendary Hong Kong Restaurant and distinguishing it from other eateries.
  • Post-Renovation Charm: The restaurant maintains its retro Hong Kong vibes following recent renovations, assuring patrons of a warm ambience and a genuine Hong Kong Cha Chaan Teng experience.
  • Quick and Quality Service: Patrons praise the efficient service, with food arriving promptly after ordering, ensuring a delightful and satisfying dining experience at Legendary Hong Kong Restaurant in Singapore.

Must-try Dishes

  • Bolo Bun with Egg: A must-try at Legendary Hong Kong Restaurant, this dish delights with its delicious blend of Bolo Bun and Egg, scoring high in authentic Hong Kong flavours.
  • Yuan Yang (Tea and Coffee): Experience the perfect blend of tea and coffee at this Chinese restaurant in Singapore, with Yuan Yang earning a commendable 8.5/10 rating.
  • Horlicks Delight: Stand out with a rare offering in Singapore. Legendary Hong Kong Restaurant serves delightful Horlicks, earning a high rating of 9/10 and adding a unique touch to the menu.
  • Roast Meat Platter (三拼): Savor the delicious Roast Meat Platter featuring roast duck, roast pork, and chicken, showcasing the authentic flavours of Hong Kong cuisine.
  • Steamed Sponge Cake: Indulge in the delectable Steamed Sponge Cake at Legendary Hong Kong Restaurant, boasting a high rating of 9/10 and adding a sweet note to your dining experience.

3. Joyden Canton Kitchen

 Joyden Canton Kitchen

MapGet Direction
Address4 Hillview Rise, #02-21 HillV2, Singapore 667979
Phone+65 6465 9988
Email[email protected]
WebsiteJoyden Canton Kitchen

Joyden Canton Kitchen, a popular choice for Chinese cuisine in Singapore, enchants diners with its diverse flavours and cosy atmosphere. Despite an initial hiccup with salty dishes on the first visit, subsequent experiences left a positive impression. Recommended dishes include the refreshing Old Coconut Soup, flavorful Moonlight Rice Vermicelli, and the Deep Fried Eggplant in Pork Floss. 

With generous portions and friendly staff, Joyden Canton Kitchen stands out for its comforting Cantonese flavours. Whether for a family celebration or solo dining during exam times, the tasty food and excellent service keep patrons coming back for more.

Highlights

  • Signature ‘Moonlight’ Rice Vermicelli: Joyden Canton Kitchen shines with its delightful Moonlight Rice Vermicelli, a creamy dish featuring fluffy egg whites, scallops, and crab in a rich soy gravy.
  • Foshan Old Coconut Soup: Experience a fragrant and refreshing delight with the Foshan Old Coconut Soup, combining farm chicken, herbs, and coconut for a sweet and savoury Cantonese treat.
  • Crispy Homemade Shrimp & Pork Roll: Savor the crunch of the Crispy Homemade Shrimp & Pork Roll, a savoury meatball encased in crisp beancurd skin, delivering a delightful combination of textures.
  • Generous Portions and Friendly Service: Joyden Canton Kitchen stands out for its generous portion sizes and friendly service. It ensures a comfortable and satisfying dining experience for Singapore’s patrons seeking authentic Cantonese cuisine.
  • Improved Cantonese Cuisine: With an atmosphere of slightly elevated and improved Cantonese cuisine, Joyden Canton Kitchen offers a diverse menu, marginally more significant portions, and a pleasant environment, making it a noteworthy dining destination.

Services

  • Efficient Takeaway Service: Joyden Canton Kitchen provides efficient takeaway service, making it convenient for patrons, especially during busy times like O-level exam periods.
  • Warm and Professional Dining Experience: Patrons enjoy a courteous and professional dining experience at Joyden Canton Kitchen, with attentive staff creating a friendly atmosphere for those seeking authentic Chinese cuisine in Singapore.
  • Mind-Blowing Soy Sauce Chicken: Joyden Canton Kitchen surprises diners with a tender and flavorful Soy Sauce Chicken, demonstrating the kitchen’s dedication to quality dishes.
  • Improved Cantonese Cuisine: Offering improved Cantonese cuisine, Joyden Canton Kitchen stands out with slightly larger portions and a cosy environment, providing an elevated experience for lovers of Chinese restaurants in Singapore.
  • Quick and Efficient Service: With fast and efficient service, Joyden Canton Kitchen ensures a pleasant dining experience, making it an excellent choice for those looking for Cantonese flavours without sacrificing time and quality.

Must-try Dishes

  • Moonlight Rice Vermicelli: Dive into the joy of Joyden Canton Kitchen with the must-try Moonlight Rice Vermicelli, featuring fluffy egg whites, scallops, and crab in a rich soy gravy.
  • Foshan Old Coconut Soup: Savor the flavours of Cantonese cuisine with the Foshan Old Coconut Soup, a delightful combination of farm chicken, herbs, and coconut sweetness.
  • Crispy Shrimp & Pork Roll: Delight in the crispy goodness of the Shrimp & Pork Roll, a savoury meatball encased in crisp beancurd skin, offering a tasty blend of textures.
  • Soy Sauce Chicken: Don’t miss the mind-blowing Soy Sauce Chicken at Joyden Canton Kitchen, showcasing tender meat and rich flavours that elevate Cantonese dining in Singapore.
  • Traditional Yam Puree: Experience the comfort of Traditional Yam Puree, a fragrant dish with scallions, water chestnuts, steamed pumpkin, and gingko nuts, showcasing the authentic taste of Chinese cuisine.

4. Crystal Jade Golden Palace

Crystal Jade Golden Palace

MapGet Direction
Address290 Orchard Rd, #05 – 22, Singapore 238859
Phone+65 9177 2091
ContactContact Us
WebsiteCrystal Jade

Crystal Jade Golden Palace, located on the 5th floor of a Singapore mall, is a sought-after Chinese restaurant offering a diverse menu. Easily accessible within a 10-minute walk from the hotel, it closes at 10 pm with last orders at 9:30 pm. Noteworthy dishes include crispy crab and prawn rolls, lamb rack, and braised sliced duck. 

The efficient service leaves a positive impression. Acknowledged in the Michelin guide, it’s a charming spot for dim sum in Paragon Mall. Known for its consistency, excellent service, and warm ambience, Crystal Jade Golden Palace is a favoured choice for dark-sum enthusiasts and family gatherings.

Highlights

  • Diverse Dim Sum Delights: Crystal Jade Golden Palace stands out for its varied dim sum offerings, featuring classic favourites like siu mai, har kau, and char siew pau, which are always consistent and excellent.
  • Consistent and Excellent Ala Carte Menu: Beyond dim sum, patrons enjoy a consistent and excellent ala carte menu at Crystal Jade Golden Palace, offering flavorful dishes that satisfy taste buds.
  • Warm Ambiance for Family Gatherings: With a warm ambience, Crystal Jade Golden Palace is a perfect choice for family gatherings, creating a welcoming atmosphere that enhances the dining experience for those seeking Chinese restaurants in Singapore.
  • Exceptional Service: The restaurant’s exceptional service, highlighted by attentive and friendly staff like Willy, adds a personal touch to the dining experience, making guests feel valued and well-cared for.
  • Michelin Guide Recommendation: Acknowledged in the Michelin guide, Crystal Jade Golden Palace is a favourite for dim sum enthusiasts and has gained recognition for its high-quality dining experience in Singapore.

Services

  • Efficient Takeaway Service: Crystal Jade Golden Palace offers efficient takeaway service, ensuring convenience for patrons looking to enjoy their favourite Chinese dishes in Singapore from the comfort of their homes.
  • Warm and Welcoming Staff: The restaurant’s warm and welcoming staff, like Aunties serving tables, provide excellent service, creating a friendly environment for those seeking authentic Chinese dining experiences in Singapore.
  • Prompt and Attentive Service: With prompt and attentive service, Crystal Jade Golden Palace ensures a pleasant dining experience, making it a top choice for those who value efficiency and quality in Chinese restaurants.
  • Consistent Quality: Known for consistent quality, the restaurant maintains high standards in its dim sum and ala carte menu, offering patrons a reliable and satisfying culinary experience.
  • Baby-Friendly Accommodation: Crystal Jade Golden Palace accommodates families with babies, providing assistance and support. It suits those looking to dine with little ones in a family-friendly setting.

Must-try Dishes

  • Siu Mai, Har Kau, Char Siew Pau Trio: Crystal Jade Golden Palace’s must-try trio of dim sum delights includes Siu Mai, Har Kau, and Char Siew Pau, consistently excellent choices in Chinese Restaurants in Singapore.
  • Flavorful Soy Sauce Chicken: Take advantage of the mind-blowing Soy Sauce Chicken at Crystal Jade Golden Palace, showcasing tender meat and rich flavours, making it a highlight on the ala carte menu.
  • Moonlight Rice Vermicelli: Dive into joy with the Moonlight Rice Vermicelli, featuring fluffy egg whites, scallops, and crab in a rich soy gravy, a delightful must-try dish at the restaurant.
  • Traditional Yam Puree: Experience comfort with Traditional Yam Puree, a fragrant dish featuring scallions, water chestnuts, steamed pumpkin, and gingko nuts, showcasing the authentic taste of Chinese cuisine.
  • Crispy Shrimp & Pork Roll: Delight in the crispy goodness of the Shrimp & Pork Roll, a savoury meatball encased in crisp beancurd skin, offering a tasty blend of textures that patrons must try.

5. Wan Hao Chinese Restaurant

Wan Hao Chinese Restaurant

MapGet Direction
Address320 Orchard Rd, Singapore 238865
Phone+65 6831 4605
Email[email protected]
WebsiteWan Hao Chinese Restaurant

Wan Hao Chinese Restaurant in Singapore is a sought-after dining spot known for its tranquil ambience and delectable dishes. Despite its popularity, the place remains calm, making it ideal for gatherings over flavorful Chinese dim sum. Guests recommend various dim sum options, with special mentions for the generous fillings and fresh ingredients. 

While some note occasional challenges in reaching service staff, the overall experience is praised. The restaurant’s acclaimed Irish duck and attentive service make it a top choice for those seeking a quiet, elegant, and satisfying Chinese dining experience in Singapore. Advanced bookings are recommended due to its popularity.

Highlights

  • Tranquil Atmosphere: Wan Hao Chinese Restaurant offers a calm and peaceful setting, creating a perfect environment for families and friends to enjoy delectable Chinese cuisine in Singapore.
  • Generous Dim Sum Fillings: Guests rave about Wan Hao’s dim sum, highlighting the pleasing fillings and fresh quality of ingredients, making it a standout choice among Chinese Restaurants in Singapore.
  • Irish Peking Duck Experience: Wan Hao is renowned for its interactive Irish Peking Duck service, where diners witness the slicing of crispy-skinned duck paired with thin pancakes and savoury hoisin sauce.
  • Attentive Service: While some mention occasional challenges in reaching staff, Wan Hao generally provides attentive and polite service, enhancing the overall dining experience for patrons.
  • Sri Lankan Crab Specialties: Wan Hao’s Sri Lankan Crab promotion features expertly crafted dim sum and a la carte dishes, showcasing delicate flavours and crab mat’scrab meat’s sweet, succulent goodness in every bite.

Services

  • Booking Assistance: Wan Hao Chinese Restaurant offers reliable booking assistance, ensuring guests secure a spot at this popular destination for Chinese cuisine in Singapore, especially during peak hours.
  • Interactive Duck Slicing: Patrons experience an engaging service with the interactive slicing of the Irish Peking Duck right at their table, enhancing their enjoyment of this Chinese culinary tradition.
  • Attentive Staff: While some challenges may arise, the staff at Wan Hao generally provides attentive and polite service, creating a welcoming atmosphere for diners seeking a pleasant dining experience.
  • Tranquil Ambiance: Wan Hao boasts a peaceful ambience, allowing families and friends to enjoy their time together over delightful Chinese dim sum, making it a standout among Chinese Restaurants in Singapore.
  • Specialised Sri Lankan Crab Menu: Wan Hao’s services extend to a specialised menu featuring Sri Lankan Crab dishes, showcasing the restaurant’s commitment to offering unique and exquisite Chinese culinary experiences.

Must-try Dishes

  • Irish Peking Duck: Wan Hao’s interactive duck slicing presents a must-try experience, delivering succulent pieces of roast duck with crispy skin, thin pancakes and savoury hoisin sauce.
  • Braised Iberico Pork Ball with Hairy Crab Superior Stock & Bok Choy: Indulge in a nourishing delight featuring melt-in-the-mouth Iberico pork ball and hairy crab meat in a silky-smooth broth.
  • Steamed Crab Roe with Wok-Fried Glutinous Rice: Enjoy fragrant glutinous rice and sweet and succulent crab roe, showcasing the delicate flavours of Chinese cuisine at Wan Hao.
  • Salted Egg & Chicken Floss Crab: Delight in soft and sweet crab meat coated in a crunchy mixture of curry powder, deep-fried garlic, chicken floss, and rich salted egg.
  • Wok-Fried Prawn with Egg White & Fresh Milk Crab Roe Sauce: Savor the delicious combination of prawns, egg white, and fresh milk crab roe sauce in a wok-fried dish, highlighting Wan Hao’s culinary expertise.

6. Jia He Chinese Restaurant

Jia He Chinese Restaurant

MapGet Direction
Address1 Farrer Park Station Rd, #01-14/15/16 One Farrer Hotel Connexion, Singapore 217562
Phone+65 6694 8988
Email[email protected]
WebsiteJia He

Jia He Chinese Restaurant offers a clean, pleasant ambience with commendable service. Staff, especially San San, ensures a delightful experience. Despite a dim sum buffet at $39.95++ per adult, the food receives mixed reviews. While dumplings impress, mains have limited orders. Soup and desserts earn praise, yet the buffet has certain restrictions. 

Celebrating a birthday is pleasant, but the absence of in-house restrooms and a somewhat restrictive menu might deter return visits. Conveniently located near Farrer Park MRT, Jia He provides a range of Cantonese dishes with highlights like Peking Duck and creative dim sum at reasonable prices.

Highlights

  • Warm Service: Jia He Chinese Restaurant stands out for its friendly staff, with special mention to San San, who offers helpful guidance and attentive service to enhance the dining experience.
  • Value for Money: The restaurant provides a dim sum buffet at affordable prices, making it a good option for those seeking Chinese culinary delights without breaking the bank.
  • Creative Dim Sum: Enjoy a unique touch with dim sum selections, including the innovative Bak Ku Teh xiao long bao, adding a unique flair to the traditional dark sum offerings.
  • Convenient Location: Strategically located near Farrer Park MRT, the restaurant ensures easy accessibility, providing a convenient dining option for locals and visitors exploring Chinese restaurants in Singapore.
  • Clean Ambiance: Jia He offers a clean and pleasant dining environment, creating a comfortable atmosphere for patrons to enjoy their Chinese culinary journey.

Services

  • Friendly Staff: Jia He Chinese Restaurant excels in customer service, with staff like San San providing warm assistance, ensuring a pleasant experience for those exploring Chinese restaurants in Singapore.
  • Efficient Service: The restaurant offers quick and efficient service, promptly attending to customers’ needs, whether changing plates, topping up tea, or swiftly clearing empty dishes for a hassle-free dining experience.
  • Buffet Variety: With a dim sum buffet, Jia He provides a diverse range of Chinese delicacies, allowing customers to enjoy unlimited orders and experience a variety of flavours without worrying about exceeding their budget.
  • Professional Atmosphere: He maintains a professional and polite atmosphere, ensuring guests feel comfortable and well cared for. It makes it an inviting choice for locals and visitors exploring Chinese restaurants in Singapore.
  • Creative Appetizers: The restaurant’s creative appetisers, like the Bak Ku Teh xiao long bao, showcase a unique twist on traditional Chinese cuisine, adding a touch of innovation to the dining experience.

Must-try Dishes

  • Bak Ku Teh Xiao Long Bao: A must-try fusion dish at Jia He, combining the richness of Bak Ku Teh with the delightful surprise of Xiao Long Bao, offering a unique flavour experience.
  • Peking Duck: Jia He’s Peking Duck stands out, delivering crispy skin and tender meat, creating a delectable dish that showcases the restaurant’s expertise in classic Chinese cuisine.
  • Crispy Fried White Rice Noodles with Seafood Gravy: Enjoy a delightful crunch with this unique dish, where crispy fried noodles meet a thick seafood gravy, showcasing Jia He’s culinary creativity.
  • Stir Fry Beef: A flavoursome dish featuring wok-tossed beef, demonstrating the restaurant’s skill in creating savoury and well-executed stir-fry dishes catering to diverse tastes.
  • Crystal Prawns: Jia He’s Crystal Prawns shine with freshness and juiciness, presenting a delightful seafood option that adds to the rich tapestry of Chinese flavours in Singapore’s vibrant culinary scene.

7. Zi Yean Restaurant

Zi Yean Restaurant

MapGet Direction
Address56 Lengkok Bahru, #01-443, Singapore 150056
Phone+65 6474 0911
WebsiteZi Yean Restaurant

Zi Yean Restaurant, nestled in a Singaporean neighbourhood, delights diners with delectable dim sum and Cantonese cuisine. Its unpretentious ambience and pocket-friendly prices make it a local favourite. The scallop porridge, Har Gow, and fried yam stand out, showcasing the restaurant’s commitment to hearty and flavorful dishes. 

With an old-school charm, it resonates with a bygone era, drawing patrons seeking nostalgic culinary experiences. Despite occasional setbacks, like portion size for takeaways, Zi Yean remains a popular choice for those craving authentic Chinese flavours in a down-to-earth setting, adding a touch of tradition to Singapore’s diverse dining scene.

Highlights

  • Charming Ambiance: Zi Yean Restaurant welcomes diners with a warm, vintage ambience, providing an old-school charm that feels like stepping into the heart of traditional Cantonese dining, a unique experience among Chinese Restaurants in Singapore.
  • Hearty Dim Sum Delights: Renowned for its fresh and tasty dim sum, Zi Yean serves up favourites like Har Gow, fried yam, and delightful mushroom buns, offering a pocket-friendly taste of authentic Chinese flavours.
  • Affordable Authenticity: With reasonable prices, Zi Yan is committed to serving authentic Cantonese cuisine, making it a go-to spot for locals seeking traditional Chinese dishes without breaking the bank.
  • Friendly Service: Diners at Zi Yean enjoy attentive and friendly service, contributing to a comfortable and welcoming atmosphere. Despite occasional tension, the staff’s smiles enhance the overall dining experience.
  • Nostalgic Neighborhood Dining: Nestled in a Singaporean HDB estate, Zi Yean Restaurant captures the essence of thoughtful neighbourhood dining, attracting a mix of generations seeking the comfort of familiar flavours and a cosy setting.

Services

  • Friendly Staff: Zi Yean Restaurant offers warm and welcoming service from regular folks, ensuring a comfortable dining experience for locals seeking traditional Chinese flavours in Singaporean surroundings.
  • Efficient Take-Away: While the take-away experience might have room for improvement, Zi Yean strives to efficiently provide customers with their favourite dishes, showcasing the commitment to convenience.
  • Fresh Dim Sum Crafting: Zi Yean takes pride in crafting new dim sum in its kitchen, promising customers the delightful experience of savouring small, flavorful Cantonese delicacies that appeal to diverse tastes.
  • Air-Conditioned Comfort: Despite its HDB locale, Zi Yean provides an air-conditioned and comfortable setting, allowing patrons to enjoy authentic Cantonese cuisine in a relaxed environment, a standout feature among Chinese Restaurants in Singapore.
  • Vintage Charm: With a vintage setting and old-school music, Zi Yean offers a nostalgic ambience, creating an atmosphere reminiscent of traditional Hong Kong providing a unique touch to the overall dining experience.

Must-try Dishes

  • Savoury Scallop Porridge: Zi Yean’s must-try Scallop Porridge delights with deliciousness, featuring ample sliced scallops, offering a hearty and flavorful option for those exploring Chinese Restaurants in Singapore.
  • Delectable Har Gow: Indulge in the joy of Zi Yean’s Har Gow, where the combination of succulent prawns and thin, delicate dumpling skin promises a delightful experience for dim sum enthusiasts.
  • Hearty Fried Yam: Zi Yean’s Fried Yam presents a satisfying twist, delivering a crispy and flavorful delight, showcasing the restaurant’s commitment to providing diverse and delicious Chinese cuisine.
  • Empire Chicken with Preserved Vegetables: The Empire Chicken, a favourite dish at Zi Yean, impresses with its unique flavours, combining tender chicken and preserved vegetables, catering to diverse taste preferences.
  • Mushroom Buns Extravaganza: Delight in the whimsical and delicious Mushroom Buns at Zi Yean, offering a cute and flavorful experience and showcasing the restaurant’s creativity and mastery in crafting delightful dim sum.

8. Westlake 

Westlake 

MapGet Direction
AddressBlk 4 Queen’s Rd, MRT, Farrer Rd, #02-139 Exit B, Singapore 260004
Phone+65 6474 7283
Email[email protected]
WebsiteWestlake 

Established in 1974, Westlake Restaurant, a renowned Chinese eatery in Singapore, offers Hokkien, Cantonese, and Sze Chuan cuisines, seafood, Beijing dim sum, and local snacks. Celebrated for its signature dish, “Westlake Braised Pork with Pau,” this traditional delicacy captivates diners for dine-ins, takeaways, festive banquets, or outdoor catering. 

Nestled centrally in Singapore, the restaurant boasts a cosy indoor dining area, ideal for family gatherings. Known for classics like Kong Ba Pau and fragrant Yangzhou fried rice, Westlake provides a nostalgic ambience. With diverse dining options, including takeaway, buffet catering, and a kiosk, Westlake is a revered choice among Chinese Restaurants in Singapore.

Highlights

  • Established Tradition: Westlake Restaurant, a staple among Chinese Restaurants in Singapore since 1974, boasts a legacy of serving Hokkien, Cantonese, and Sze Chuan cuisines, along with popular local snacks.
  • Signature Delicacy: The renowned “Westlake Braised Pork with Pau” stands out as a must-try, capturing the essence of traditional Chinese flavours and making it a favourite for dine-ins, takeaways, and festive banquets.
  • Central Location: Conveniently situated in the heart of Singapore, Westlake offers a cosy indoor dining experience, creating an ideal setting for friends and families to enjoy a good meal together.
  • Diverse Dining Options: Beyond dine-in, Westlake caters to various preferences with takeaway services, buffet catering, and a kiosk, ensuring accessibility and flexibility for patrons.
  • Nostalgic Ambiance: With an old-school vibe, Westlake Restaurant provides a dreamy atmosphere, making it a popular choice for those seeking an authentic and comforting dining experience in Singapore.

Services

  • Takeaway Convenience: Westlake Restaurant offers takeaway services, allowing customers to enjoy their favourite Chinese dishes in the comfort of their homes, adding convenience to the dining experience in Singapore.
  • Buffet Catering: With buffet catering options, Westlake caters to events and gatherings, providing a variety of delectable Chinese cuisines to suit different tastes, enhancing celebrations across Singapore.
  • Central Kiosk: The restaurant’s kiosk serves set meals and takeaway menus, presenting a quick and accessible option for those on the go, ensuring flavorful Chinese delights for busy Singaporeans.
  • Ample Parking: Westlake Restaurant provides a lot of parking space, making it hassle-free for diners to visit and enjoy their meals without worrying about finding a parking spot in bustling Singapore.
  • Diverse Dining Experience: Apart from traditional dine-in services, Westlake Restaurant offers a range of dining options, ensuring that customers can savour Chinese flavours through various convenient and enjoyable avenues in Singapore.

Must-try Dishes

  • Signature Braised Pork with Pau: Westlake’s renowned dish features thick, tender pork slices in flavorful dark soy sauce nestled within fluffy white buns, a must-try for authentic Chinese dining in Singapore.
  • Fragrant Yangzhou Fried Rice: Westlake’s aromatic Yangzhou fried rice captivates taste buds with its delightful fragrance, offering a tasty and fulfilling experience for Chinese food enthusiasts in Singapore.
  • Foo Yong Egg with Crab Meat: Westlake Restaurant’s Foo Yong egg with crab meat delights diners with its flavorful combination, showcasing a delectable blend of eggs and crab for a satisfying Chinese meal in Singapore.
  • Fried Dumplings: Known for their crispy exterior and savoury fillings, Westlake’s fried dumplings are a delightful choice, adding a crunchy texture to Singapore’s rich tapestry of Chinese flavours.
  • Kong Ba Pau – Braised Pork Bun: Westlake’s Kong Ba Pau stands out, featuring perfectly braised thick pork slices in a savoury sauce encased in fluffy buns, creating a delectable and memorable Chinese dining experience in Singapore.

9. Sum Kee Food

Sum Kee Food

MapGet Direction
Address2 Telok Blangah Street 31, Singapore 108942
Phone+65 6737 3233
Email[email protected]
WebsiteSum Kee Food

Sum Kee Food offers a taste of nostalgia in Telok Blangah, Singapore, resembling a cosy Taiwanese eatery. The restaurant’s spacious layout enhances the dining experience. While some dishes may lean towards saltiness, the overall food quality is commendable. Highlights include the silky pumpkin tofu, Ultraman chicken, and well-executed Hokkien Mee. 

With a kampung-style atmosphere, Sum Kee provides a retreat with both outdoor and indoor seating. Service is prompt, and the menu offers affordable yet delectable Chinese Tze char dishes. It’s a gem for those seeking comforting flavours and a touch of old-school charm in a Chinese restaurant in Singapore.

Highlights 

  • Nostalgic Atmosphere: Sum Kee Food in Singapore provides a cosy, dreamy atmosphere reminiscent of a Taiwanese restaurant, making diners feel like they’ve entered a different place and time.
  • Delicious Salted Egg Chicken: The Salted Egg Chicken, priced at S$15, stands out as a highlight. The crispy batter is generously coated with flavorful salted egg sauce, offering a delightful taste experience.
  • Affordable and Solid Zichar Dishes: Sum Kee Food offers affordable and well-executed Chinese Tze char dishes, making it a go-to spot for those seeking quality without breaking the bank.
  • Comfortable Air-Conditioned Seating: With comfortable air-conditioned seating, Sum Kee provides a welcoming environment for diners to enjoy their meals in a relaxed setting.
  • Family-Owned Business: Sum Kee Food is a family-owned business that adds a personal touch to the dining experience. The restaurant’s commitment to providing delicious food contributes to its popularity among locals.

Services

  • Prompt Service: Sum Kee Food offers quick and friendly service, ensuring that customers receive their orders on time, contributing to a positive dining experience in this Chinese restaurant in Singapore.
  • Comfortable Air-Conditioned Seating: The restaurant provides comfortable air-conditioned seating, allowing diners to enjoy their meals in a relaxed and pleasant environment, which is especially important in the warm climate of Singapore.
  • Ample Parking Space: Sum Kee Food offers many parking spaces, making it convenient for customers to visit without worrying about finding a parking spot, enhancing the overall dining experience.
  • Outdoor and Indoor Seating: With outdoor and indoor seating options, Sum Kee caters to different preferences, giving customers the choice of enjoying their meals in the open air or a relaxed, air-conditioned setting.
  • Takeaway and Kiosk Options: Besides dining in, Sum Kee Food provides takeaway services and a kiosk offering set meals and takeaway menus, providing customers with flexibility in enjoying their delicious Chinese dishes.

Must-try Dishes

  • Salted Egg Chicken: Sum Kee Food’s Salted Egg Chicken is a must-try, with each piece generously coated in flavorful salty egg sauce, offering a delightful and popular dish in Singaporean Chinese restaurants.
  • Coffee Pork Ribs: Indulge in the aromatic and tender coffee pork ribs, providing a perfect blend of sweetness and coffee flavours and showcasing the diverse and delicious offerings of Chinese cuisine in Singapore.
  • Fish Head Curry: The Fish Head Curry, known for its spicy kick and fresh fish, is a standout dish at Sum Kee Food, representing the bold and flavorful side of Singaporean Chinese cuisine.
  • Pumpkin Tofu: Try the silky Pumpkin Tofu for a unique twist on traditional tofu dishes, showcasing Sum Kee’s ability to blend different textures and flavours in their Chinese culinary offerings.
  • Ultraman Chicken: A crowd-pleaser, the Ultraman Chicken, or salted egg popcorn chicken, offers a tasty and easy-to-enjoy dish, perfect for those exploring the diverse and delicious world of Chinese restaurants in Singapore.

10. Wok Palace

Wok Palace

MapGet Direction
Address1 Fusionopolis Way, #02-01/02, Singapore 138632
Phone+65 6909 9856
Email[email protected]
WebsiteWok Palace

Wok Palace in Singapore offers delightful Chinese cuisine. The restaurant boasts friendly service near One North MRT, with Mr. Sam providing honest and helpful recommendations. Their seafood bee hoon and sio ba (roast pork) stand out. The establishment’s clean, tasteful décor adds to the dining experience. 

With various dishes, from stir-fried asparagus to crab meat fried rice, Wok Palace caters to multiple tastes, making it an ideal spot for family gatherings and executive lunches. The restaurant’s hidden gem status and delicious offerings contribute to its appeal among locals and visitors alike.

Highlights

  • Friendly Service: Wok Palace welcomes diners with a warm atmosphere, and Mr. Sam, the server, is friendly and honest, introducing promotions without being pushy, enhancing the overall experience.
  • Tasty Chinese Cuisine: The restaurant offers delicious Chinese wok hey food, with standout dishes like sio ba (roast pork) and seafood bee hoon, showcasing the rich flavours of Chinese cuisine.
  • Convenient Location: Situated near One North MRT, Wok Palace is easily accessible, making it a suitable choice for those who enjoy authentic Chinese food in Singapore.
  • Clean and Tasteful Décor: The restaurant’s clean and tastefully decorated interior creates a pleasant dining environment, contributing to a comfortable and enjoyable experience for patrons.
  • Great Recommendations: Mr Sam, the server, excels at providing excellent recommendations, ensuring diners make the most of their visit by trying popular and flavorful dishes on the menu.

Services

  • Prompt Service: Wok Palace offers quick and friendly service, ensuring that diners feel well taken care of throughout their meal. This creates a positive dining experience in this Chinese restaurant in Singapore.
  • One-for-One Promotion: The restaurant provides enticing promotions, such as the Entertainer’s 1-for-1, allowing patrons to enjoy more dishes at a reasonable price, making dining more enjoyable.
  • Accommodating Staff: The staff at Wok Palace are accommodating and attentive, readily addressing requests and providing helpful suggestions, contributing to a comfortable and customer-friendly environment.
  • Convenient Location Assistance: Situated conveniently near One North MRT, the staff assists diners in locating the restaurant quickly, making it a hassle-free choice for those seeking delicious Chinese cuisine in Singapore.
  • Excellent Reservation System: Wok Palace offers a reliable reservation system, ensuring patrons can secure their seats and enjoy a smooth dining experience, especially during busy hours.

Must-try Dishes

  • Crispy Roast Pork: At Wok Palace, the crispy roast pork delights with its crunchy skin and juicy meat, showcasing the restaurant’s expertise in Chinese culinary perfection.
  • Pan-Seared Wagyu Beef: Indulge in the juiciness of pan-seared Wagyu beef, bathed in a rich red wine sauce, offering a luxurious and flavorful experience at this Chinese restaurant in Singapore.
  • Kurobuta Pork Rib with Honey Sauce: Delight in the finger-licking goodness of Kurobuta pork rib, generously coated in honey sauce, providing a perfect blend of sweet and savoury flavours.
  • Fried Rice with Dried Scallops and Shrimps: Savor the aromatic fried rice, enriched with the goodness of dried scallops and shrimps, showcasing the restaurant’s mastery in creating delectable Chinese dishes.
  • Lobster Broth with Crispy Rice: Dive into the fantastic taste of lobster broth with crispy rice, offering a unique and delightful combination that stands out among the diverse offerings at Wok Palace.

11. Unicuz Chinese Cuisine

 Unicuz Chinese Cuisine

MapGet Direction
Address906f Upper Thomson Rd, Singapore 787110
Phone+65 6909 8256
Email[email protected]
WebsiteUnicuz Chinese Cuisine

Unicuz Chinese Cuisine, a haven for diverse Chinese flavours in Singapore, crafts a unique culinary experience by blending northern and southern Chinese cuisines with local influences. The reasonably priced and air-conditioned restaurant stands out for its flavorful soups, especially the lobster soup under $20. 

Friendly and attentive staff enhance the dining pleasure, ensuring customer satisfaction. With a cosy ambience, Unicuz surprises with innovative presentations like lychee prawn balls. It’s a hidden gem for those seeking delicious Chinese fare, balancing quality and affordability. A versatile menu caters to various tastes, promising an enjoyable dining journey.

Highlights

  • Unique Fusion Flavors: Unicuz Chinese Cuisine offers a delightful blend of northern and southern Chinese dishes infused with local flavours, providing a unique and tasty experience for diners in Singapore.
  • Reasonably Priced Menu: Known for its affordable pricing, Unicuz makes Chinese dining accessible to all. Their wallet-friendly tze char style food caters to various preferences without breaking the bank.
  • Exceptional Soups: The restaurant is celebrated for its expertly boiled and flavorful soups, such as the lobster soup priced under $20, showcasing quality ingredients and skilled culinary techniques.
  • Friendly and Attentive Service: With a commitment to customer satisfaction, the staff at Unicuz is friendly, attentive, and polite. Their excellent service contributes to a positive and enjoyable dining experience.
  • Innovative Presentations: Unicuz surprises patrons with creative dish presentations, like the visually appealing lychee prawn balls, adding a touch of creativity to the dining experience at this hidden gem in Singapore.

Services

  • Attentive Staff: The friendly and attentive staff at Unicuz Chinese Cuisine in Singapore ensure a warm welcome, assisting and making diners feel comfortable throughout their visit.
  • Customisable Spice Levels: Diners enjoy the flexibility to customise the spiciness levels of their dishes, allowing them to tailor the flavours according to their preferences for an enjoyable culinary experience.
  • Cosy Environment: Unicuz offers a cosy and comfortable dining environment, creating a pleasant atmosphere for patrons to relax and savour their Chinese cuisine, making it an ideal spot for various occasions.
  • Flexible Service Hours: Despite the restaurant’s closing hours, the staff encourages patrons to take their time and enjoy their meals, reflecting a commitment to customer satisfaction and a leisurely dining experience.
  • Prompt and Helpful Service: The staff is prompt in attending to customers’ needs, providing helpful recommendations and accommodating special requests, contributing to an overall positive dining experience at Unicuz in Singapore.

Must-try Dishes

  • Lobster Soup: Unicuz’s Lobster Soup is a must-try with real lobster meat. It offers a flavorful experience at a reasonable price, making it a popular choice among Chinese cuisine enthusiasts in Singapore.
  • Scallop Fried Rice with Ebiko: Indulge in the delightful Scallop Fried Rice with Ebiko, a tasty and well-presented dish that showcases the chef’s culinary skills, pleasing both the eyes and taste buds.
  • Unique Handmade Dim Sum: Unicuz excels in crafting unique handmade dim sum, surpassing pricier alternatives. The dim sum, including egg tarts, stands out, providing an affordable and delectable Chinese dining option.
  • Crispy Pork in Sweet Sour Sauce: The Crispy Pork in Sweet Sour Sauce is a favourite, combining crispiness with the sauce’s sweetness, creating a delightful contrast that keeps diners returning for more.
  • Deep Fried Tofu with Spiced Salt: Unicuz’s Deep Fried Tofu with Spiced Salt is a must-try, offering a generous portion and a perfect blend of textures and flavours, making it an affordable and satisfying choice for diners in Singapore.

12. Dian Xiao Er 

Dian Xiao Er 

MapGet Direction
Address50 Jurong Gateway Rd, #03-08 Jem, Singapore 608549
Phone+65 6734 0813
Email[email protected]
WebsiteDian Xiao Er 

Dian Xiao Er, located in Singapore, offers delightful Chinese dining experiences. The spacious and inviting atmosphere makes it a perfect place for family gatherings. Their house speciality, the roast duck with herb, is a must-try, showcasing flavorful and tender duck meat. The Chinese spinach in conpoy and anchovy stock is a crunchy delight. The Ten Wonders Roast Duck receives high praise, while the creamy prawns with vermicelli and wheatgrass tofu with seafood earn full marks. Despite being crowded, attentive service and tasty dishes make it a go-to Chinese restaurant in Singapore.

Highlights

  • Delicious Roast Duck: Dian Xiao Er is known for its tasty roast duck with herbs, a signature dish many diners in Singapore love for its rich flavours and tender meat.
  • Warm and Inviting Atmosphere: The restaurant offers a cosy and inviting environment, making it a perfect place for families and friends to gather and enjoy authentic Chinese cuisine in Singapore.
  • Attentive Service: Diners appreciate the staff’s attentive and polite service, creating a positive dining experience that keeps them returning for more.
  • Ten Wonders Roast Duck: The Ten Wonders Roast Duck is a standout dish, capturing customers’ hearts with its unique flavours and delightful presentation.
  • Flavorful Chinese Spinach: The Chinese spinach in conpoy and anchovy stock is a Crunchy delight, showcasing the restaurant’s commitment to offering delicious and varied Chinese dishes.

Services

  • Friendly Staff: Dian Xiao Er’s staff is friendly and welcoming, providing excellent service to ensure every customer feels comfortable and happy while enjoying their Chinese dining experience in Singapore.
  • Quick Service: The restaurant offers prompt service, ensuring that the delicious Chinese dishes are served to diners efficiently, allowing them to enjoy their meals without long waiting times.
  • Online Queue Monitoring: With the convenience of online queue monitoring, customers can check the queue status and plan their visit, making the dining experience smoother and more organised.
  • Attentive Servers: The attentive servers pay attention to details, ensuring that customers’ needs are met and providing assistance when required, contributing to a positive and enjoyable dining atmosphere.
  • Special Promotions for Members: Dian Xiao Er provides special promotions for members, offering additional value for those who join the membership program and making dining at the restaurant more rewarding for regular customers.

Must-try Dishes

  • Signature Roast Duck: Dian Xiao Er’s speciality, the Signature Roast Duck, is a must-try featuring tender duck meat with a flavorful herbal twist, creating a delightful Chinese dining experience in Singapore.
  • Wheatgrass Tofu with Seafood: Indulge in the Wheatgrass Tofu with Seafood. This delicious dish combines the freshness of seafood with the unique taste of wheatgrass tofu, showcasing Chinese culinary excellence.
  • Creamy Prawns with Vermicelli: Treat your taste buds to the Creamy Prawns with Vermicelli, a delightful blend of succulent prawns and vermicelli in a rich, creamy sauce, offering a satisfying Chinese culinary delight.
  • Roasted Iberico Char Siew: Experience the Roasted Iberico Char Siew, featuring meaty and tender char siew with a distinctive flavour, adding a gourmet touch to the Chinese dining adventure in Singapore.
  • Dan Gui Roasted Duck: Try the Dan Gui Roasted Duck for a flavorful twist, combining the goodness of roasted duck with aromatic herbs, creating a mouthwatering dish that captures the essence of Chinese cuisine.

13. White Restaurant

White Restaurant

MapGet Direction
Address2 Jurong East Street 21, #02-24 IMM Building, Singapore 609601
Phone+65 6264 2002
Email[email protected]
WebsiteWhite Restaurant

White Restaurant is a beloved spot for Chinese cuisine in Singapore. Renowned for The Original Sembawang White Beehoon, crafted by founder Mr Tay, it’s a local delicacy adored for its exceptional flavours. Beyond the iconic bee hoon, indulge in Hainanese Chicken Rice and Chilli Crab. Despite variations, White Restaurant’s bee hoon remains unmatched, symbolising heritage. 

While the bee hoon is a star, other dishes like XO sauce fried rice and sesame braise chicken delight patrons, the ambience is pleasant, and the attentive staff ensure cleanliness. White Restaurant offers a delectable, affordable Chinese dining experience despite occasional fluctuations.

Highlights

  • Iconic White Beehoon: White Restaurant is famous for its Original Sembawang White Beehoon, a genuinely Singaporean delight cherished for its exceptional taste and unique flavours, making it a must-try in Chinese restaurants in Singapore.
  • Heritage and Uniqueness: The restaurant has rebranded itself as White Restaurant, symbolising the heritage and uniqueness of The Original White Beehoon, a dish crafted by the founder that holds a special place in the hearts of food enthusiasts.
  • Engaging Conversations: Patrons can enjoy an extraordinary dining experience daily, where delectable food is accompanied by engaging conversations, creating a warm and welcoming atmosphere for families and friends.
  • Diverse Menu: Beyond the signature White Beehoon, White Restaurant offers renowned dishes like Hainanese Chicken Rice and Chilli Crab, providing a diverse menu that caters to different preferences, ensuring something for everyone.
  • Affordable Dining: White Restaurant provides an affordable Chinese dining experience, allowing patrons to savour delicious dishes without breaking the bank, making it a popular choice among locals and visitors alike.

Services

  • Prompt Service: White Restaurant offers fast and efficient service, ensuring that customers are seated quickly, orders are taken without delay, and tables are cleared swiftly, maintaining a pleasant dining experience.
  • Attentive Staff: The staff at White Restaurant are attentive and friendly, always ready to assist customers. They clear tables promptly, ensuring a clean and welcoming environment for the next diners.
  • Consistent Quality: Customers can expect consistent quality in both service and food at White Restaurant. The staff works hard to maintain the standards of their renowned dishes, like the Original Sembawang White Beehoon.
  • Customer Interaction: The cashier at White Restaurant engages with customers, asking about their dining experience and welcoming feedback. This personal touch reflects the restaurant’s commitment to customer satisfaction.
  • Clean and Welcoming: White Restaurant maintains a clean and welcoming ambience. The staff ensures the restaurant is tidy, providing a comfortable dining space for families and friends enjoying Chinese cuisine in Singapore.

Must-try Dishes

  • Sembawang White Beehoon: The must-try dish at White Restaurant is the Sembawang White Beehoon, a genuinely Singaporean delight with exceptional flavours and a unique identity that captures the hearts of food enthusiasts in Singapore.
  • Hainanese Chicken Rice: Another favourite is the Hainanese Chicken Rice, a renowned Chinese dish that showcases White Restaurant’s culinary expertise and commitment to authentic flavours.
  • Chilli Crab: The Chilli Crab at White Restaurant is a delectable choice for those who crave seafood. This iconic Singaporean dish is known for its flavorful and spicy crab preparation.
  • XO Sauce Fried Rice with Scallops: Indulge in the XO Sauce Fried Rice with a large portion with a slight spiciness that delights the taste buds. It exemplifies White Restaurant’s commitment to satisfying meals.
  • Sesame Braise Chicken: The Sesame Braise Chicken is a flavorful dish with a strange portion consistency but loved for its taste. The restaurant’s commitment to quality and attentive service makes it a delightful dining experience in Singapore.

14. Enjoy Eating House and Bar

Enjoy Eating House and Bar

MapGet Direction
Address30 Stevens Rd, #01-07, Singapore 257840
Phone+65 8511 1478
Email[email protected]
WebsiteEnjoy Eating

Established in 2018, Enjoy Eating House and Bar, founded by childhood friends James and Joel, offers a taste of authentic Singaporean delights. With a focus on savouring precious moments through great food and company, the restaurant presents a mix of traditional and innovative dishes. Diners rave about signature items like Century Egg Tofu and Barramundi in Curry, applauding the rich flavours. 

The vibrant retro decor creates a nostalgic atmosphere. While some found the XO Fish Soup overwhelming, the attentive service and overall enjoyable experience make It a recommended spot for families and friends seeking a culinary adventure in Singapore.

Highlights

  • Savor Singaporean Delights: Enjoy Eating House and Bar delights taste buds with traditional and innovative Singaporean dishes, offering a unique and flavorful experience in the city’s heart.
  • Retro Vibes: The restaurant’s colourful and retro interior decor creates a lively atmosphere, transporting diners to a nostalgic era while enjoying a modern twist on classic Chinese cuisine in Singapore.
  • Signature Dishes: Diners rave about must-try dishes like Century Egg Tofu and Barramundi in Curry, showcasing the restaurant’s commitment to delivering rich, authentic flavours that capture the essence of Singaporean culinary delights.
  • Attentive Service: With attentive and friendly service, Enjoy Eating House and Bar ensures a comfortable and enjoyable dining experience, making it an ideal spot for families and friends to gather.
  • Culinary Adventure: Perfect for those seeking a culinary adventure, Enjoying House and Bar offers a diverse menu with various unique and homely dishes, making it a recommended destination among Chinese restaurants in Singapore.

Services

  • Friendly Staff: Enjoying Eating House and Bar welcomes guests with a smile, providing social and helpful service, ensuring everyone feels comfortable and satisfied in this popular Chinese restaurant in Singapore.
  • Quality Recommendations: The Enjoy Eating House and Bar staff readily offer helpful suggestions and recommendations, guiding diners through the diverse menu to ensure a delightful culinary experience.
  • Efficient Cleaning: With quick and efficient table-clearing, the restaurant’s staff maintains a clean and tidy dining area, enhancing the overall dining experience for families and friends visiting this Chinese restaurant in Singapore.
  • Prompt Service: Enjoying Eating House and Bar values time, ensuring fast service, minimising waiting, and allowing diners to indulge in their favourite Singaporean dishes without unnecessary delays.
  • Attention to Quality: The restaurant takes pride in maintaining high-quality standards, from the freshness of ingredients to the presentation of dishes, promising a memorable dining experience among Chinese restaurants in Singapore.

Must-try Dishes

  • Signature Black Dog Quail Eggs: A unique delight at Enjoy Eating House and Bar, these eggs boast flavours reminiscent of black vinegar pork soup, offering a tasty twist for those exploring Chinese restaurants in Singapore.
  • Filial Pie Tee with Fresh Prawns: A must-try dish featuring a unique take on traditional Pie Tee with fresh prawns, showcasing the culinary creativity that sets this Singaporean restaurant apart.
  • Smoked Cod Otah: Indulge in a premium twist with this unique otak otak, featuring juicy cod fish, offering a delightful experience for those seeking distinctive flavours in Chinese restaurants in Singapore.
  • King Kong Bak Pau: Enjoy a flavorful combination of pulled pork and pork belly served with steamed buns, a dish that highlights the creativity and taste found at Enjoy Eating House and Bar.
  • Hainanese Lamb Stew with Winter Pear: A comfort food favourite, the tender and flavorful Hainanese Lamb Stew with Winter Pear stands out, promising a heartwarming experience for diners in this Singaporean restaurant.

15. NUSS-The Scholar

NUSS-The Scholar

MapGet Direction
Address9 Kent Ridge Dr, Singapore 119241
Phone+65 6779 1811
Email[email protected]
WebsiteNUSS

NUSS is where lifestyle meets distinction for Singapore’s graduates. As the premier graduate club, NUSS offers prestige, exclusivity, and convenience. Three clubhouses cater to business and leisure needs, providing unique dining experiences with award-winning chefs crafting delectable Chinese cuisine. From Peking duck to seasonal delights, members savour the finest. 

NUSS ensures well-rounded care with sports facilities, development programs, and exciting events. The vibrant atmosphere presents unexpected business opportunities. A favourite for Chinese cuisine lovers, NUSS is an exclusive haven, requiring a member’s invitation. A balance of quality and affordability awaits in this club for discerning graduates.

Highlights

  • Exclusive Graduate Club: NUSS, a top graduate club in Singapore, offers a special place for graduates. They enjoy a distinguished lifestyle with unique benefits and opportunities.
  • Diverse Dining Choices: NUSS boasts restaurants with varied options, including fine dining and alfresco settings. Chinese cuisine lovers can relish the culinary creations of award-winning chefs.
  • Comprehensive Facilities: With three clubhouses, NUSS caters to business and leisure needs, providing complete sports facilities, development programs, and a vibrant calendar of events.
  • Networking Hub: NUSS serves as a meeting ground for local and recognised foreign university graduates. It nurtures extensive networks, fostering connections among like-minded professionals and potential business opportunities.
  • Exclusivity and Prestige: NUSS stands out for its exclusivity, prestige, and convenient amenities. It’s a place where members can enjoy the finer things in life, creating a distinct and enriching experience.

Services

  • Delightful Dining Experience: NUSS provides a range of dining services, from fine dining to casual cafes, offering delectable Chinese cuisine. Members can savour exquisite dishes crafted by award-winning chefs.
  • Fitness and Recreation: NUSS ensures a healthy lifestyle with comprehensive sports and recreational facilities. Members can engage in various activities, promoting well-being and creating a vibrant community atmosphere.
  • Networking Opportunities: As a premier graduate club, NUSS connects members with a diverse community of graduates. This network enhances social interactions and may even present business opportunities for those least expect it.
  • Eventful Calendar: NUSS organises many exciting events and activities for members and their families. From festive celebrations to engaging programs, there’s always something happening, fostering a sense of community.
  • Convenient Clubhouses: NUSS offers three clubhouses strategically located to cater to the unique needs of graduates. These spaces provide a perfect backdrop for business meetings and leisurely gatherings, ensuring convenience and exclusivity.

Must-try Dishes

  • Peking Duck Delight: NUSS offers a must-try Peking Duck, where the crispy duck is stir-fried with carrots and pine nuts and wrapped in lettuce. A flavorful Chinese delight that leaves taste buds satisfied.
  • Hearty Tofu Special: The tofu at NUSS is a winner, pleasing even non-tofu enthusiasts. Its delectable taste makes it a standout choice among the Chinese cuisine options.
  • Garlic Naan and Lamb Rogan Duo: NUSS impresses with its Indian-Chinese fusion, featuring garlic naan and lamb rogan. The well-prepared and flavorful dishes make for a delightful dining experience.
  • Sumptuous Roast Chicken: NUSS serves a full-flavoured roast chicken with crispy skin, ensuring a satisfying dish. It’s perfectly cooked and a go-to option for those craving classic Chinese flavours.
  • Noodles with Wok Hei Magic: NUSS’s noodles are a must-try, boasting the magic of wok hei. Full of flavour, this dish showcases the culinary excellence that NUSS brings to its Chinese menu.

16. TANYU Westgate

TANYU Westgate

MapGet Direction
Address3 Gateway Dr, #B1-01/02 Westgate, Singapore 608532
Phone+65 6250 6656
Email[email protected]
WebsiteTANYU Westgate

TANYU at Westgate is a Chinese restaurant in Singapore that offers a delightful dining experience. With a diverse menu, their signature grilled fish with green pepper stands out, allowing diners to choose their preferred spice level. The scallion noodle is a favourite, perfectly seasoned and cooked. 

As praised by customers, the attentive service adds to the enjoyable atmosphere. Diners appreciate the cosy ambience and delicious offerings, such as the double-tasting rice cake and garlic-grilled fish. With a friendly staff, TANYU ensures a pleasant visit, making it a must-try for those seeking tasty Chinese cuisine in Singapore.

Highlights

  • Spicy Grilled Fish: TANYU shines with its famous grilled fish, letting customers choose their spice level. It’s a must-try for those seeking delicious and spicy Chinese cuisine in Singapore.
  • Scallion Noodle Perfection: The scallion noodle is a highlight, impressing diners with its ideal seasoning and impeccable cooking. It stands out as one of TANYU’s best dishes.
  • Cosy Ambiance: TANYU offers a relaxing atmosphere for diners to enjoy their meals. The welcoming setting adds to the overall experience, making it a comfortable spot for Chinese cuisine enthusiasts.
  • Attentive Service: The restaurant is praised for its attentive service, ensuring that customers feel well taken care of throughout their visit. Friendly staff contribute to a positive dining experience.
  • Unique Double Taste Rice Cake: TANYU surprises taste buds with the double taste rice cake, featuring a crispy exterior and a chewy, sweet, and oily interior. It’s a unique and delightful dish.

Services

  • Quick Service: TANYU offers speedy service, ensuring customers receive their food promptly. It’s great for those who want delicious Chinese dishes without waiting too long in Singapore.
  • Helpful Waitstaff: The waitstaff at TANYU are friendly and ready to assist. They ensure customers understand the menu, guiding an enjoyable Chinese dining experience in Singapore.
  • QR Code Ordering: TANYU simplifies ordering with QR codes. Customers can scan and choose their dishes effortlessly, enhancing convenience and streamlining the process for a seamless dining experience in Singapore.
  • Takeaway Option: TANYU accommodates takeaway requests, allowing diners to enjoy tasty Chinese food at home. It’s a convenient service for those who prefer dining in the comfort of their own space.
  • Regular Customer Checks: TANYU excels in customer service by regularly checking in on diners. This attentive approach ensures that customers are satisfied and adds a personal touch to their Chinese restaurant experience in Singapore.

Must-try Dishes

  • Mala Grilled Fish: TANYU’s Mala Grilled Fish is a must-try for spice lovers in Singapore. It’s a flavorful dish with fresh fish and the proper Mala heat.
  • Scallion Noodles: Enjoy the perfect Scallion Noodles at TANYU – well-seasoned, nicely cooked, and a delightful choice for those craving tasty Chinese noodles in Singapore.
  • Double Taste Rice Cake: TANYU’s Double Taste Rice Cake offers a crispy exterior, a chewy Mochi-like texture, and a slightly sweet flavour—a delightful treat for Singaporean food enthusiasts.
  • Noodles with Onion Oil: TANYU’s Noodles with Onion Oil are a delicious choice with the chewiness and the fragrant taste of onions—a delightful noodle dish for Chinese food lovers in Singapore.
  • Grilled Fish with Green Pepper: TANYU’s Grilled Fish with Green Pepper, with its fresh and meaty fish, is a delightful dish for those seeking a flavorful and well-prepared Chinese seafood experience in Singapore.

17. Xin Cuisine Chinese Restaurant

 Xin Cuisine Chinese Restaurant

MapGet Direction
Address317 Outram Rd, Singapore 169075
Phone+65 3138 2531
Email[email protected]
WebsiteXin Cuisine Chinese Restaurant

Xin Cuisine Chinese Restaurant, nestled in Holiday Inn Singapore Atrium, offers an exquisite experience of Cantonese cuisine. Catering to diverse palates, it impresses with dishes like the acclaimed Roast Duck and succulent Steam Fish – perfect for special gatherings with family and friends. 

The restaurant’s warm ambience and wheelchair-friendly layout enhance the dining pleasure. Every dish showcases authenticity and flavour, from the unique Tea Roasted Duck to delightful Dim Sum. Xin Cuisine, since 1990, remains a go-to for top-notch Cantonese dining, inviting patrons to savour traditional and innovative Chinese delicacies in the heart of Singapore.

Highlights

  • Mouthwatering Cantonese Delights: Xin Cuisine Chinese Restaurant in Singapore is renowned for its delectable Cantonese cuisine, offering flavorful dishes that cater to local tastes and appeal to a diverse audience.
  • Roast Duck Extravaganza: The restaurant’s Roast Duck steals the spotlight, hailed as the MVP dish. Its smoky, fragrant tea-roasted duck skin is a culinary delight and a must-try for all visitors.
  • Time-Tested Authenticity: With over 30 years of operation, Xin Cuisine is a culinary gem, presenting traditional Cantonese flavours in dishes like the Yam Dumpling and Radish Cake.
  • Warm Hospitality: Staff, including the excellent restaurant manager Carmen, provide courteous and helpful service, ensuring a delightful dining experience for patrons exploring Chinese restaurants in Singapore.
  • Affordable Excellence: Xin Cuisine balances quality and affordability, welcoming patrons to relish high-quality Cantonese cuisine without burning a hole in their pockets.

Services

  • Attentive Staff: Xin Cuisine Chinese Restaurant provides attentive service, ensuring a pleasant experience for diners exploring the diverse offerings of Chinese restaurants in Singapore.
  • Wheelchair-Friendly Ambiance: The restaurant boasts a wheelchair-friendly ambience, catering to the comfort and accessibility needs of all patrons seeking authentic Cantonese cuisine.
  • Efficient Dining Experience: With swift food service and a spacious, clean layout, Xin Cuisine prioritises efficiency, delivering a satisfying dining experience for visitors exploring Chinese restaurants in Singapore.
  • Friendly Recommendations: Knowledgeable staff, like May, offer social recommendations, guide patrons through the extensive menu, and help them make delightful choices among the delectable Cantonese dishes.
  • Promotional Discounts: Xin Cuisine values its patrons by offering discounts such as the AMEX card promo, making dining at this Chinese restaurant a more affordable and appealing experience for budget-conscious visitors.

Must-try Dishes

  • Tea Roasted Duck: Xin Cuisine’s Tea Roasted Duck stands out with its smoky and fragrant skin, making it a must-try among the delightful Cantonese dishes in Chinese restaurants in Singapore.
  • Stir-fried Pork Neck: The stir-fried pork neck offers a tasty experience, showcasing Xin Cuisine’s culinary excellence in crafting savoury and satisfying Cantonese delicacies.
  • Dong Po Meat: For a perfect treat, Xin Cuisine presents the seasonal Dong Po Meat, highlighting its mastery in preparing delectable Cantonese dishes with rich flavours and textures.
  • Yam Dumpling with Chicken & Seafood: A delightful choice, these duck-shaped dumplings feature crispy crusts filled with well-flavoured chicken and seafood, adding a unique touch to Xin Cuisine’s dim sum offerings.
  • Poached Rice with Seafood in Superior Broth: Xin Cuisine’s Poached Rice with Seafood in Superior Broth promises a satisfying blend of fresh seafood in a flavorful broth, a standout choice among Chinese restaurant favourites.

18. A KITCHEN

A KITCHEN

MapGet Direction
Address2 Venture Dr, #01-37/38 Vision Exchange, Singapore 608526
Phone+65 8716 2018
Opening HoursMon-Sunday, 11 am–12 am

A KITCHEN offers a flavorful adventure in Chinese cuisine in Singapore. The skewers, especially, stand out with perfectly grilled meat, capturing the essence of BBQ in every bite. Expect a burst of “wok hey” in their dishes. To avoid weekend queues, savvy visitors opt for a 6 pm visit. While the food impresses, some encounters with staff have been mixed, and the salted French beans may not excite taste buds. However, the skewers, affordability, and lively atmosphere make it popular among locals seeking authentic Chinese flavours in a bustling setting.

Highlights

  • Delicious Skewers: A KITCHEN stands out with its tasty skewers—grilled to perfection, capturing the BBQ flavour. They are a must-try for anyone looking for authentic Chinese cuisine in Singapore.
  • Weekend Adventure: Be ready for a culinary adventure on weekends, but come around 6 pm to dodge the queues. It’s a popular spot, especially for those seeking Chinese delights in Singapore.
  • Wok Hey Wonder: The dishes at A KITCHEN are bursting with “wok hey,” giving a unique and delicious taste. Skilled cooking brings out the flavours that everyone can enjoy.
  • Affordable Delights: A KITCHEN offers affordability without compromising on taste. From skewers to other dishes, it’s an excellent place for those looking for value in Chinese restaurants in Singapore.
  • Bustling Atmosphere: Despite some mixed encounters with staff, the lively atmosphere at A KITCHEN makes it a favoured choice. It’s a place where locals gather for an authentic Chinese dining experience.

Services

  • Fast Service: A KITCHEN offers quick service, ensuring customers get their delicious Chinese dishes promptly. This makes it a convenient choice for those dining in Singapore.
  • Seating Assistance: The staff at A KITCHEN is ready to assist with seating, ensuring everyone is comfortable. It’s a welcoming place for those exploring Chinese restaurants in Singapore.
  • Queue-Friendly Chairs: A KITCHEN provides chairs for those in line to ease waiting. This helps make the popular restaurant a comfortable choice, especially during peak hours.
  • Self-Service Drinks: Enjoying a meal at A KITCHEN includes a self-service experience for drinks. Customers can choose from a variety in the fridge, contributing to a hassle-free dining experience in Singapore.
  • Value for Money: A KITCHEN offers value for money with generous portions and reasonable prices. It’s an excellent option for those seeking affordable yet delicious Chinese cuisine in Singapore.

Must-try Dishes

  • Delicious Skewers: A KITCHEN’s skewers are a must-try, with perfectly grilled meat and BBQ flavours. These affordable and tasty skewers make it a popular choice among Chinese restaurants in Singapore.
  • BBQ Prawns: A KITCHEN’s BBQ prawns are a hit for seafood lovers. Well-seasoned and grilled, these prawns offer a flavorful experience, showcasing the restaurant’s expertise in Chinese cuisine.
  • Stir-Fried Rice with Shrimp: A delightful choice, A KITCHEN’s stir-fried rice with shrimp is aromatic and yummy. The combination of fresh shrimp and well-cooked rice makes it a satisfying dish.
  • Sour & Spicy Shredded Potato: A unique twist, the sour and spicy shredded potato at A KITCHEN is a flavorful side. It showcases the restaurant’s ability to create diverse and tasty Chinese dishes.
  • Exceptional Beef Skewers: A highlight among skewers, the excellent beef skewers at A KITCHEN are a must-try. Marinated to perfection, these skewers offer a delightful blend of flavours and textures.

19. Shisen Hanten by Chen Kentaro

Shisen Hanten by Chen Kentaro

MapGet Direction
Address333 Orchard Rd, Level 35 Hilton Singapore Orchard, Singapore 238867
Phone+65 6831 6262
Email[email protected]
WebsiteShisen Hanten

Shisen Hanten by Chen Kentaro is a top-notch Chinese restaurant in Singapore, known for its delicious Sichuan cuisine. Chef Chen Kentaro, a rising star in Japan’s culinary scene, brings traditional Cantonese fare alongside signature Sichuan flavours. Awarded Michelin stars since 2016, it’s a symbol of culinary excellence. 

The menu, blending Japanese inspiration with bold Sichuan tastes, impresses diners. Guests praise the Mapo Tofu, Chen’s original spicy dan noodles, and impeccable service from staff like Yvonne and Katherine. Shisen Hanten provides an unforgettable dining experience, making it a must-visit among Chinese restaurants in Singapore.

Highlights

  • Culinary Excellence: Shisen Hanten in Singapore shines with culinary excellence, earning Michelin stars since 2016. Their Sichuan cuisine, led by Chef Chen Kentaro, stands out among Chinese restaurants in Singapore.
  • Signature Dish Magic: The Mapo Tofu is a star! Guests rave about its perfect blend of spicy and savoury, making it a must-try among the delightful menu offerings at Shisen Hanten.
  • Warm Ambiance: The restaurant offers a charming atmosphere, blending tasteful decor and a welcoming setting. It’s a perfect place for a delightful meal, making it stand out among Chinese restaurants.
  • Impeccable Service: Yvonne, Katherine, and the team provide exceptional service, ensuring every guest is well cared for. Attentiveness and genuine warmth elevate the dining experience.
  • Japanese-Chinese Fusion: Shisen Hanten uniquely blends bold Sichuan flavours with Japanese inspiration, creating a menu that delights the taste buds. It’s a standout feature among Chinese restaurants in Singapore.

Services

  • Attentive Staff: Shisen Hanten’s staff, like Yvonne and Katherine, provide top-notch service, ensuring guests feel welcome and attended to, setting a high standard among Chinese restaurants in Singapore.
  • Menu Guidance: The team, including Rachel, adeptly guides guests through the menu, suggesting delightful dishes like Mapo Tofu and explaining the diverse offerings, enhancing the dining experience.
  • Comfortable Atmosphere: With Winnie and Eric’s attentive service, Shisen Hanten creates a comfortable ambience, making guests feel at ease. It’s a standout feature in the realm of Chinese restaurants in Singapore.
  • Special Occasion Recognition: Staff like Penny and Doris go the extra mile, recognising special occasions like birthdays and providing memorable moments, adding a personal touch to the dining experience.
  • Tea Flowing Non-Stop: Yvonne, Eric, and Sannie ensure the tea flows non-stop, enhancing the overall dining experience. Such attention to detail showcases the restaurant’s commitment to excellent service among Chinese restaurants in Singapore.

Must-try Dishes

  • Mapo Tofu: A must-try at Shisen Hanten, the Mapo Tofu is a spicy and savoury dish with tender tofu, showcasing the authentic flavours of Sichuan cuisine in Singapore.
  • Sour Spicy Soup: Delight your taste buds with the Sour Spicy Soup, a flavorful dish that perfectly balances tanginess and spiciness, exemplifying the best Chinese restaurants in Singapore.
  • Dan Dan Noodles: Shisen Hanten’s Dan Dan Noodles are a life-changing experience, combining rich flavours and a depth of taste, setting them apart in Chinese restaurants in Singapore.
  • Pork Ball in Black Vinegar: This dish is a favourite, offering a unique blend of sweet and tangy flavours, making it a standout choice among the delectable options at Shisen Hanten.
  • Foie Gras Chawanmushi with Crab Roe Soup: A mind-blowing dish, the Foie Gras Chawanmushi is a delightful combination of smooth egg custard, aromatic crab roe, and buttery foie gras, showcasing culinary excellence.

20. East Ocean Restaurant

East Ocean Restaurant

MapGet Direction
Address391 Orchard Rd, #05 – 08 / 09, Singapore 238872
Phone+65 6235 9088
Email[email protected]
WebsiteEast Ocean Restaurant

Since 1992, East Ocean Teochew Restaurant has been a staple among Chinese Restaurants in Singapore. Known for its authentic Teochew Cantonese cuisine and dim sum, it’s a favourite for preserving culinary heritage. Initially at Shaw Centre, Orchard Road, the restaurant moved to Ngee Ann City, embracing traditional goodness while adding innovative Hong Kong-styled Teochew dishes. 

It caters to diverse tastes with dishes like Steamed Pomfret in Teochew style and Pan-fried Wagyu Beef. Regulars praise the live seafood, tasty food, and friendly staff, making it a go-to spot. Booking is recommended for a delightful dining experience.

Highlights

  • Culinary Heritage: East Ocean Teochew Restaurant, a gem among Chinese Restaurants in Singapore since 1992, proudly preserves culinary heritage by maintaining the quality and taste of traditional recipes.
  • Diverse Menu: Offering a diverse menu, it blends authentic Teochew Cantonese cuisine with innovative Hong Kong-styled dishes, ensuring there’s something for everyone, from Steamed Pomfret to Pan-fried Wagyu Beef.
  • Friendly Staff: Regulars appreciate the warm and friendly staff, including managers like Kenny, Dennis, and Raymond, creating a welcoming atmosphere for diners.
  • Live Seafood: Known for serving live seafood, East Ocean ensures freshness, and customers praise the tasty dishes, making it a regular dining place for many.
  • Dim Sum Delight: The restaurant stands out for its delicious dim sum spread, attracting families and individuals with its prompt service and various delectable offerings.

Services

  • Attentive Staff: The friendly and attentive staff at East Ocean Teochew Restaurant, a notable among Chinese Restaurants in Singapore, ensures customers feel welcome and have an enjoyable dining experience.
  • Efficient Service: Despite crowded times, the staff manages efficient service, promptly serving hot and delicious dishes, making sure customers don’t wait too long to relish their meals.
  • Kung Fu Tea Tradition: Embracing tradition, the restaurant starts customers off with complimentary Kung Fu tea, enhancing digestion and adding authenticity to the dining experience.
  • Prompt Responses: The service team is known for its quick responses, attending to customers’ needs quickly and efficiently, ensuring a smooth and enjoyable mealtime.
  • Booking Assistance: Understanding the importance of reservations, the staff assists customers in bookings, helping them secure a spot at this popular dining destination in Singapore’s Chinese culinary scene.

Must-try Dishes

  • Teochew Style Crispy Noodle: A delightful dish at East Ocean Teochew Restaurant, showcasing crispy noodles soaked in a perfect blend of sugar and vinegar, offering a unique taste of Chinese cuisine in Singapore.
  • Seafood with Vermicelli in Claypot: Dive into the delectable world of Chinese flavours with this dish, featuring a delightful combination of seafood and vermicelli cooked to perfection in a clay pot.
  • Crispy Roasted Pork Belly: A must-try delicacy, the Crispy Roasted Pork Belly at this Chinese restaurant in Singapore offers a perfect blend of crispy skin and succulent meat, pleasing every palate.
  • Braised Tien Tsin Cabbage with Minced Ham: Enjoy the goodness of Teochew cuisine with this flavorful dish, combining the richness of minced ham with the savoury taste of braised Tien Tsin cabbage.
  • Peking Duck: East Ocean Teochew Restaurant’s Peking Duck is a culinary delight, featuring succulent duck meat and crispy skin, offering an authentic taste of this classic Chinese dish in Singapore.

21. Chin Huat Live Seafood

Chin Huat Live Seafood

MapGet Direction
Address105 Clementi Street 12, Sunset Way, #01-30, Singapore 120105
Phone+65 6775 7348
Opening HoursMon-Sun, 11 am–2:30 pm, 5–10:30 pm
Tuesday, Closed
WebsiteChin Huat Live Seafood

Chin Huat Live Seafood is popular for families seeking delightful Chinese cuisine in Singapore. Known for its fresh seafood, the attentive service from friendly staff like Joyce adds to the joy. Signature dishes like Golden Sauce Crab leave a lasting memory. The variety, from crispy roasted chicken to XO asparagus and drunken prawns, ensures a delightful feast. 

Customers appreciate the restaurant’s value for money, cleanliness, and accommodating staff. Whether enjoying the outdoor seating or relishing specialities like salted egg crab and coconut pudding, Chin Huat Live Seafood promises a satisfying experience for locals and visitors.

Highlights

  • Fresh Seafood Feast: Chin Huat Live Seafood offers a delightful experience with fresh seafood, including signature dishes like Golden Sauce Crab, creating a memorable dining adventure in Singapore.
  • Attentive and Friendly Service: Customers appreciate the warm and helpful staff, especially Joyce, for making the dining experience enjoyable and comfortable at this Chinese restaurant in Singapore.
  • Signature Delicacies: From the crispy roasted chicken to XO asparagus and drunken prawns, the menu boasts diverse, flavorful dishes, showcasing the restaurant’s culinary expertise.
  • Value for Money: Chin Huat Live Seafood is known for providing value for money, delicious meals, friendly service, and a satisfying dining experience for families and friends.
  • Clean and Accommodating Atmosphere: Focusing on cleanliness and accommodating staff, the restaurant provides a pleasant environment, whether enjoying outdoor seating or savouring specialities like salted egg crab and coconut pudding.

Services

  • Friendly Assistance: The Chin Huat Live Seafood staff, especially Joyce, are always ready to help and make the dining experience pleasant for everyone visiting this Chinese restaurant in Singapore.
  • Fresh Seafood Guidance: The team guides customers in selecting the best live seafood, ensuring that each dish, from chilli crab to bamboo clams, is made with the freshest ingredients.
  • Efficient Service: Despite busy times, the restaurant provides quick and efficient service, ensuring that customers receive their orders promptly, enhancing the overall dining experience in this Chinese restaurant in Singapore.
  • Tableside Assistance: The staff offers helpful tableside assistance, such as cracking crab shells or explaining how to enjoy the dishes, making the dining experience more enjoyable and accessible.
  • Pet-Friendly Environment: Chin Huat Live Seafood is pet-friendly, allowing families to dine with their furry friends in the outdoor seating area and creating a welcoming atmosphere for locals and visitors in Singapore.

Must-try Dishes

  • Chilli Crab: A signature dish at Chin Huat Live Seafood, the Chilli Crab is a must-try, featuring succulent crab drenched in a flavorful and slightly spicy sauce, famous in Chinese restaurants in Singapore.
  • Bamboo Clams: For a delightful taste of the sea, try the Bamboo Clams. Fresh and tender, these clams are cooked to perfection, showcasing the restaurant’s commitment to quality seafood.
  • Pepper Dungeness Crab: Indulge in the Pepper Dungeness Crab, offering a unique pepper-flavoured twist. The dish highlights the restaurant’s expertise in preparing crab, a delicacy in Chinese restaurants in Singapore.
  • Golden Salted Egg Eggplants: A delectable vegetarian option, the Golden Salted Egg Eggplants feature crispy eggplants coated in rich salted egg sauce, showcasing the diverse menu at Chin Huat.
  • Coconut Jelly Dessert: Conclude the meal with the Coconut Jelly Dessert. This sweet and refreshing treat adds a delightful touch to the dining experience at this renowned Chinese restaurant in Singapore.

22. YUN NANS

YUN NANS

MapGet Direction
Address3 Gateway Dr, #03-07, Singapore 608532
Phone+65 6970 9891
Email[email protected]
WebsiteYUN NANS

Yun Nans is a popular choice among Chinese Restaurants in Singapore. Known for its delightful chicken soup, visitors praise the flavorful and satisfying menu. Sam, the friendly server, ensures a pleasant experience. The signature steam-pot chicken soup stands out, prepared without adding water. 

Diners recommend trying the poached pork collar and grilled sea bass. The staff’s attentiveness and the extensive 73-page menu contribute to the positive atmosphere. The restaurant offers unique dishes like the braised fish maw with porcini mushrooms. For a complete experience, the rose pastries and delicious variety of tea add a sweet touch to the meal.

Highlights

  • Signature Chicken Soup: YUN NANS, a top pick among Chinese Restaurants in Singapore, boasts a must-try chicken soup—flavorful, light, and prepared without adding water, making it a standout dish.
  • Friendly Service by Sam: Visitors appreciate Sam’s fantastic and attentive service. His friendly approach adds to the pleasant dining experience, making guests feel welcome and cared for.
  • Delicious and Unique Dishes: The restaurant offers a variety of delicious and unique dishes, such as the braised fish maw with porcini mushrooms, creating a memorable culinary experience for diners.
  • Attentive Staff and Atmosphere: The staff, known for their attentiveness, contribute to the positive atmosphere. The overall experience is enhanced by helpful and excellent service, making diners comfortable and satisfied.
  • Extensive 73-Page Menu: With an extensive 73-page menu, YUN NANS provides a wide selection of dishes, ensuring that diners have plenty of options, catering to diverse preferences.

Services

  • Friendly and Helpful Staff: YUN NANS excels in service with a friendly and helpful staff team. They greet diners warmly and assist with menu choices, ensuring a positive experience.
  • Children-Friendly Atmosphere: The restaurant provides a welcoming environment for families, offering a great children’s menu with fun items like adorable pao and engaging activities to keep kids entertained.
  • Prompt and Attentive Service: Diners praise the prompt and attentive service at YUN NANS, which creates a dining experience where needs are met efficiently and enhances overall satisfaction.
  • Knowledgeable Recommendations: The staff, especially Sam, offer knowledgeable recommendations. They guide diners through the extensive menu, helping them choose dishes that suit their preferences, ensuring a delightful meal.
  • Special Mini Celebrations: YUN NANS goes the extra mile for celebrations. The staff assists in creating mini birthday celebrations, adding a personal touch and making diners feel valued and appreciated.]

Must-try Dishes

  • Signature Steam Pot Chicken Soup: YUN NANS’ must-try is the Signature Steam Pot Chicken Soup, a special dish with tender chicken and beansprouts, showcasing the essence of Chinese cuisine in Singapore.
  • Grilled Sea Bass: Dive into the Grilled Sea Bass, a delicious fish dish at YUN NANS. The flavoursome preparation highlights the restaurant’s commitment to serving quality Chinese seafood in Singapore.
  • Poached Pork Collar with Pickled Chilli: YUN NANS recommends the Poached Pork Collar with Pickled Chilli. This spicy and succulent dish adds a delightful kick to the Chinese culinary experience in Singapore.
  • Braised Fish Maw with Porcini Mushroom: Indulge a YUN NANS speciality in the Braised Fish Maw with Porcini Mushroom. This dish perfectly blends textures and flavours, offering a unique taste of Chinese cuisine in Singapore.
  • Truffle Horfan: YUN NANS’ Truffle Horfan is a must-try, featuring a delectable mix of truffle and silky noodles. This dish exemplifies the restaurant’s commitment to Singapore’s innovative and satisfying Chinese flavours.

23. Chopsuey Cafe at Dempsey

Chopsuey Cafe at Dempsey

MapGet Direction
Address10 Dempsey Rd, #01-23, Singapore 247700
Phone+65 6708 9288
Email[email protected]
WebsiteChopsuey Cafe

Chopsuey Cafe at Dempsey is a lovely Chinese restaurant in Singapore with a tropical feel. People love the delicious dim sum made with quality ingredients. The setting is beautiful, surrounded by trees, giving a tropical vibe. Popular dishes include duck pancakes, ‘rusty nails,’ and Szechuan chicken. 

The staff, like Amanda, provide excellent service, even accommodating special requests. The ambience is relaxing, and the food, like Bangkok-style grilled pork and massamam curry duck leg, is worth every cent. Chopsuey Cafe offers a unique fusion of Chinese and Western flavours, making it a must-try among Chinese restaurants in Singapore.

Highlights

  • Delicious Dim Sum: Chopsuey Cafe in Singapore is known for its yummy dim sum. They use good ingredients, making the dim sum tasty and popular among people who love Chinese food.
  • Lovely Tropical Setting: The restaurant is in a beautiful place with many trees. It feels tropical and adds to the dining experience, making it stand out among Chinese restaurants in Singapore.
  • Fusion of Flavors: Chopsuey Cafe offers a unique fusion of Chinese and Western flavours. Dishes like duck pancakes and ‘rusty nails’ blend different tastes, providing a delightful experience for customers.
  • Excellent Service: The staff, like Amanda, provide fantastic service. They are kind and helpful and make the dining experience pleasant. Their attention to customers’ needs sets the restaurant apart.
  • Relaxing Ambience: The restaurant has a comfortable atmosphere. It’s a nice place to enjoy good food, surrounded by a lovely setting. The ambience adds to the charm, making it a top choice among Chinese restaurants in Singapore.

Services

  • Attentive Staff: The friendly staff at Chopsuey Cafe in Singapore are always ready to help. They ensure customers are happy and enjoy their time, making it a great Chinese restaurant experience.
  • Private Corner: They provide a private corner for special occasions like birthdays. Staff, like Amanda, help create a more friendly experience for customers, making the Chinese restaurant visit memorable.
  • Top-Notch Service: The service is excellent, with staff members like Carlos giving helpful recommendations. They ensure customers feel at home, creating a positive and enjoyable atmosphere.
  • Health Conscious: Chopsuey Cafe cares about customers’ health. They offer a variety of dishes, including superfood fried rice, catering to those who prefer healthier options among Chinese restaurants in Singapore.
  • Knowledgeable Staff: Like Jia Xin, the staff are knowledgeable about the menu. They can tell customers about the dishes, including which ones are gluten-free. This helps customers make informed choices while dining at this Chinese restaurant.

Must-try Dishes 

  • Dim Sum Basket: Chopsuey Cafe’s dim sum basket is a must-try for those who love variety. It’s like a treasure box with different tasty bites, a unique experience in Chinese restaurants in Singapore.
  • Bangkok Style Grilled Pork: The grilled pork with a Bangkok twist is a favourite. Its exceptional flavour makes it stand out among the Chinese restaurant dishes in Singapore.
  • Szechuan Chicken with Cashew: Try the Szechuan chicken with cashews for a delicious and nutty dish. It’s a flavorful option on the menu, a must-have in Chinese restaurants in Singapore.
  • Mee Goreng: Chopsuey Cafe’s mee goreng is unique and worth trying. The fusion of flavours in this noodle dish differs from what you’d find in typical Chinese restaurants in Singapore.
  • Young Coconut Panna Cotta: Save room for dessert and savour the young coconut panna cotta. Its silky texture and strong coconut taste make it a delightful way to end your Chinese restaurant meal.

24. Sichuan Tianfu Restaurant

Sichuan Tianfu Restaurant

MapGet Direction
Address3151 Commonwealth Ave W, #01-17/18 Grantral Mall @ Clementi, Singapore 129581
Phone+65 6777 1866
Opening HoursMon-Sun, 11 am–10 pm
WebsiteSichuan Tianfu Restaurant

Sichuan Tianfu Restaurant, a hub for genuine Sichuan cuisine in Singapore since 2005, offers a rich experience of the region’s fiery and flavorful dishes. Expert Sichuanese chefs use top-quality ingredients to craft words, bringing the essence of Sichuan’s unique flavours to each bite. This Chinese restaurant has a welcoming atmosphere, friendly staff, and generous servings. 

Customers praise its authenticity, spicy delights like 辣子鸡 (Spicy Chicken), and the personal touch of the owner offering complimentary treats. The restaurant’s commitment to preserving Sichuan’s culinary tradition makes it a must-visit spot among Chinese restaurants in Singapore.

Highlights

  • Authentic Flavors: Sichuan Tianfu Restaurant, among the Chinese restaurants in Singapore, stands out for its genuine Sichuan cuisine, offering natural and traditional flavours that capture the region’s essence.
  • Skilled Chefs: The restaurant boasts professional Sichuanese chefs with years of expertise, passionately preparing dishes using the finest and freshest ingredients to ensure an authentic taste of Sichuan.
  • Warm Atmosphere: With a welcoming atmosphere and friendly staff, the restaurant creates a comfortable environment, making customers feel at home while indulging in the spicy and mouth-watering Sichuan dishes.
  • Generous Servings: Sichuan Tianfu is known for its generous servings, providing customers with ample portions of the. This crunchy and spicy delicacy is a satisfying dining experience.
  • Personal Touch: The owner’s personal touch, such as offering complimentary treats, adds a unique and memorable element to the dining experience, making it a standout choice among Chinese restaurants in Singapore.

Services

  • Friendly Staff: At Sichuan Tianfu Restaurant, the friendly staff welcomes customers, providing a pleasant experience as they explore the diverse menu of authentic Sichuan dishes, a highlight among Chinese restaurants in Singapore.
  • Customizable Spice Levels: To cater to various preferences, the restaurant allows customers to customise the spiciness of their dishes, ensuring a comfortable and enjoyable dining experience for everyone.
  • Prompt Service: The restaurant prides itself on fast service, ensuring that customers receive their flavorful Sichuan meals on time, adding to the overall satisfaction of dining at this Chinese restaurant in Singapore.
  • Menu Guidance: The attentive staff is ready to guide customers through the extensive menu, helping them choose dishes that suit their taste buds and preferences for an enjoyable Sichuan culinary experience.
  • Complimentary Treats: With a personal touch, the owner occasionally offers complimentary treats, enhancing the overall dining experience and making Sichuan Tianfu Restaurant a standout choice among Chinese restaurants in Singapore.

Must-try DIshes

  • Spicy Chicken: Savor the mouthwatering Spicy Chicken, a flavorful dish at Sichuan Tianfu Restaurant, known for its perfect blend of spices, making it a must-try among Chinese restaurants in Singapore.
  • Mapo Tofu: Indulge in the rich flavours of Mapo Tofu, a signature dish that showcases the restaurant’s expertise in crafting authentic Sichuan cuisine, a favourite among locals in Singapore.
  • Cumin Potatoes: Try the aromatic Cumin Potatoes, a delightful dish that combines crispy potatoes with fragrant cumin, creating a unique and delicious experience at this Chinese restaurant in Singapore.
  • Water-Boiled Fish: Dive into the exquisite Water-Boiled Fish, featuring tender fish slices in a flavorful broth, exemplifying the restaurant’s commitment to serving top-notch Sichuan dishes in Singapore.
  • Dry-Fried Pig Intestine: Adventure seekers will love the Dry-Fried Pig Intestine. This crunchy and spicy delicacy adds a bold twist to the menu, attracting food enthusiasts to this Chinese restaurant in Singapore.

25. Empire Fine Chinese Cuisine

Empire Fine Chinese Cuisine

MapGet Direction
Address391 Orchard Rd, #05-13/14 Ngee Ann City, Singapore 238872
Phone+65 6970 7997
Email[email protected]
WebsiteEmpire Fine Chinese Cuisine

With over 30 years of expertise, Empire Fine Chinese Cuisine stands out among Chinese Restaurants in Singapore. Their chefs masterfully blend Cantonese and Teochew flavours, creating unique dishes. The move to a new location, unit #05-13/14, within the same building ensures a fresh dining experience. 

Despite being full during lunch, the efficient service impressed me. The dim sum, especially the Char Siew Pow and Pan-Fried Cod Fish Fillet, delighted my taste buds. Reasonable prices make it a go-to for authentic Chinese cuisine, offering a delightful blend of tradition and innovation in the heart of Singapore.

Highlights

  • Exquisite Cantonese Delights: Empire Fine Chinese Cuisine, among the top Chinese Restaurants in Singapore, boasts over 30 years of crafting delectable Cantonese dishes, showcasing culinary excellence and tradition.
  • Innovative Chef Creations: With the freedom to innovate, the chefs infuse passion into their creations, adding a modern twist to traditional dishes and offering a delightful blend of authentic flavours and inventive presentations.
  • New Location, Same Great Taste: Recently relocated to unit #05-13/14 within the same building, the restaurant continues to offer exceptional dining experiences, inviting patrons, whether loyal or first-time, to savour consistent and delicious flavours.
  • Efficient Service in a Full House: Despite bustling lunch hours, Empire Fine Chinese Cuisine impresses with efficient and attentive service, ensuring a comfortable and enjoyable dining experience for all patrons.
  • Affordable Culinary Delights: The restaurant provides an affordable yet exquisite dining experience, making it a preferred choice for those seeking a taste of authentic Chinese cuisine in the heart of Singapore.

Services

  • Attentive Staff: The friendly and attentive staff at Empire Fine Chinese Cuisine, a top Chinese restaurant in Singapore, ensure that patrons feel welcome and enjoy a comfortable dining experience.
  • Efficient Reservation System: The restaurant provides an efficient reservation system, allowing customers to secure their seats in advance, especially during peak hours, ensuring a hassle-free dining experience.
  • Impeccable Table Service: Patrons experience impeccable table service, with staff promptly clearing plates, refilling tea, and attending to needs, enhancing the overall dining experience at this renowned Chinese restaurant.
  • Private Dining Options: Empire Fine Chinese Cuisine offers private dining rooms, providing a more intimate setting for special occasions or for those who prefer a quieter atmosphere while relishing authentic Chinese flavours.
  • Prompt and Thoughtful Service: The restaurant’s staff delivers fast and thoughtful service, catering to customer preferences and ensuring that each dining experience at this Chinese gem in Singapore is enjoyable and memorable.

Must-try Dishes

  • Crispy Roast Chicken: At Empire Fine Chinese Cuisine in Singapore, the Crispy Roast Chicken delights with its golden-brown exterior and tender meat, showcasing authentic Chinese flavours.
  • Hot Pot with Fresh Ingredients: Experience the joy of a flavorful Hot Pot featuring an array of fresh ingredients. This dish at the renowned Chinese restaurant in Singapore promises a delightful dining adventure.
  • Steamed Cod with Mushroom: Savory and delicate, the Steamed Cod with Mushroom is a delightful dish that captures the essence of Cantonese cuisine at Empire Fine Chinese Cuisine in Singapore.
  • XO Carrot Cake: The XO Carrot Cake offers a unique and mind-blowing experience with its crispy exterior and a flavorful combination of ingredients, showcasing the culinary expertise of this Chinese gem.
  • Mango Pomelo Sago Dessert: For a sweet conclusion, indulge in the Mango Pomelo Sago Dessert. Not too sweet and nicely chilled, it’s a perfect way to end a memorable Chinese dining experience in Singapore.

26. Tea House by Soup Restaurant

Tea House by Soup Restaurant

MapGet Direction
Address2 Jurong East Street 21, Singapore 609601
Phone+65 6899 1811
Email[email protected]
WebsiteTea House

Tea House by Soup Restaurant is a popular spot in Singapore known for its delicious Chinese dishes. Established in 1991 as Soup Restaurant, it has evolved into a public limited company focusing on home-cooked cuisine. The menu features signature dishes like Samsui Chicken and unique offerings like Penang Fried Mee Suah. 

The cosy ambience and friendly service make it a go-to place for families and friends. The restaurant offers free-flow tea and a variety of dim sum, adding to the authentic Chinese dining experience. Tea House by Soup Restaurant continues to delight patrons with its delectable offerings.

Highlights

  • Delicious Signature Dishes: Tea House by Soup Restaurant is famous for its mouthwatering Samsui Chicken and Penang Fried Mee Suah, offering a delightful taste of traditional Chinese cuisine in Singapore.
  • Cosy Ambience: The restaurant provides a warm and inviting atmosphere, making it a comfortable place for families and friends to enjoy their meals together.
  • Free-Flow Tea: Guests can savour unlimited servings of tea, enhancing their dining experience with various flavours while indulging in authentic Chinese dishes.
  • Friendly Service: The staff, including server Wu Mei Jin, is known for their excellent attitude—pleasant, confident, cheerful, helpful, and friendly, creating a positive environment for patrons.
  • All-Day Dim Sum: Tea House offers a diverse selection of dim sum throughout the day, allowing customers to enjoy these delightful bite-sized Chinese delicacies at any time.

Services

  • Attentive Staff: The friendly team at Tea House ensures a pleasant experience for visitors, with attentive and helpful service, adding a cheerful touch to the dining at this Chinese restaurant in Singapore.
  • Free-Flow Tea: Guests can enjoy endless cups of tea, adding to the joy of their meal. This complimentary service provides a variety of tea flavours, enhancing the overall dining experience.
  • Prompt Seating: Tea House offers fast and efficient seating, ensuring customers can quickly find a comfortable spot to enjoy their delicious Chinese dishes without unnecessary delays.
  • Appetizing Appetizers: The restaurant provides complimentary appetisers like braised peanuts and fish skin, allowing patrons to whet their appetites while waiting for their main courses.
  • Recommendation Assistance: The staff, exemplified by server Wu Mei Jin, is ready to suggest dishes, making it easier for customers to navigate the menu and discover delightful Chinese culinary offerings.

Must-try Dishes

  • Samsui Chicken: A star dish at Tea House, the Samsui Chicken, served with a special ginger sauce and fresh lettuce, offers a delicious and traditional Chinese dining experience in Singapore.
  • Joyful Set for 2: The Joyful Set, priced at $49, includes signature chicken, egg fried rice, sweet potato leaves, soup, and tangyuan dessert, providing a delightful taste of varied Chinese flavours.
  • Braised Peanuts and Fish Skin: Complimentary appetisers like braised peanuts and fish skin add a crunchy and flavorful start to the meal, enhancing the overall Chinese dining experience.
  • Penang Fried Mee Suah: A unique and tasty option, the Penang Fried Mee Suah showcases the diversity of Chinese cuisine, offering a flavorful noodle dish with a distinct Penang twist.
  • Chinatown Heritage Cuisine: Explore Chinatown Heritage Cuisine with home-cooked dishes like the famous Samsui Ginger Chicken, connecting diners to the rich culinary history of Chinese restaurants in Singapore.

27. Min Jiang at Dempsey

Min Jiang at Dempsey

MapGet Direction
Address7A &, 7B Dempsey Rd, Singapore 249684
Phone+65 6774 0122
Email[email protected]
WebsiteMin Jiang

Min Jiang at Dempsey, nestled within Goodwood Park Hotel offers a delightful Chinese dining experience in Singapore. With a serene ambience, the restaurant provides an elegant setting for various occasions. Guests can savour exquisite dishes crafted with the finest ingredients, showcasing culinary mastery. The attentive service, led by professionals like Ms. Lin Leng Lyang, adds sophistication. 

Whether enjoying dim sum or signature dishes like Samsui Chicken, patrons are treated to a blend of flavours and a tranquil atmosphere, making Min Jiang a top choice among Chinese restaurants in Singapore. It is an ideal destination for culinary excellence and a refined environment.

Highlights

  • Spectacular Ambiance: Min Jiang offers a beautiful setting, making it a special dining place. The restaurant’s design and decor create a pleasant and cosy atmosphere for guests.
  • Exquisite Culinary Creations: The chefs at Min Jiang craft dishes with the finest ingredients, presenting exquisite culinary creations. Each dish is a masterpiece of flavours, showcasing culinary excellence in Chinese cuisine.
  • Top-notch Service: The staff at Min Jiang are welcoming, attentive and meticulous in their service. The commitment to ensuring guests’ comfort and satisfaction sets a high standard for service in Chinese restaurants in Singapore.
  • Tranquil and Relaxing: The restaurant provides a tranquil and relaxing environment. Its spacious and airy dining hall allows patrons to enjoy their meals serenely, creating a perfect setting for various occasions.
  • Signature Dishes: Min Jiang is known for signature dishes like Samsui Chicken and delectable dim sum. These dishes highlight the restaurant’s commitment to offering a unique and delightful dining experience in Singapore.

Services

  • Attentive Staff: The staff at Min Jiang are always ready to help and serve. They pay close attention to customers, ensuring they have everything they need for a great dining experience in this Chinese restaurant in Singapore.
  • Efficient Tea Service: The tea service at Min Jiang is excellent. The staff discreetly and efficiently refill tea cups, ensuring that customers enjoy a continuous and uninterrupted flow of tea during their meal.
  • Professionalism: The professionalism of the staff adds to the overall sophistication of the dining experience. From recommending dishes to providing top-notch service, the staff at Min Jiang contribute to a refined and enjoyable atmosphere.
  • Hygiene Measures: Min Jiang takes hygiene seriously. The restaurant implements stringent measures, including deploying disinfection robots, to ensure guests a clean and safe environment, enhancing their peace of mind.
  • Warm Hospitality: The hospitality at Min Jiang is warm and welcoming. The staff, including managers, try to ensure that customers feel comfortable and have an enjoyable time in this Chinese restaurant in Singapore.

Must-try Dishes

  • Peking Duck: Min Jiang’s Peking Duck is a must-try, with crispy skin and tender meat. It’s a popular dish in this Chinese restaurant in Singapore, loved for its delicious flavours.
  • Dim Sum Delights: Explore the Dim Sum menu, where handmade dumplings and buns steal the show. These bite-sized treats offer a variety of flavours and are perfect for sharing.
  • Hot and Sour Soup: The Hot and Sour Soup is a flavorful delight, combining spicy and sour notes. It’s a comforting choice for those who enjoy traditional Chinese soups at Min Jiang.
  • Scallop Creations: Indulge in Min Jiang’s scallop dishes, where succulent scallops are expertly prepared to perfection. The delicate flavours showcase the restaurant’s commitment to quality seafood.
  • Samsui Chicken: Savor the Samsui Chicken, a signature dish at Min Jiang. The tender chicken, paired with a special sauce, offers a taste of traditional Chinese cuisine in Singapore.

28. PUTIEN Jurong Point

PUTIEN Jurong Point

MapGet Direction
Address1 Jurong West Central 2, #02-34 Jurong Point, Singapore 648886
Phone+65 6795 2338
Email[email protected]
WebsitePUTIEN 

PUTIEN Jurong Point welcomes guests with a warm Putianese greeting, offering a taste of homestyle Fujian cuisine in Singapore. Emigrating in 2000, Uncle Fong missed his hometown’s cuisine, leading to the establishment of PUTIEN. Sourcing fresh seafood daily from the Jurong seafood wholesale market, Uncle Fong prioritised quality, earning the loyalty of suppliers. 

The commitment to ‘Quality Ingredients, Original Taste’ has garnered PUTIEN numerous awards. Guests praise the delicious food, courteous staff, and special touches like birthday celebrations. A must-visit for authentic Fujian cuisine, PUTIEN Jurong Point stands out among Chinese restaurants in Singapore.

Highlights

  • Authentic Fujian Cuisine: PUTIEN Jurong Point offers genuine Fujian cuisine, showcasing delicious dishes prepared with fresh ingredients providing a unique and flavorful dining experience among Chinese restaurants in Singapore.
  • Warm Service: The friendly and attentive staff, including managers like Ms. Liu Lanting, creates a welcoming atmosphere. Their warm service contributes to a positive and enjoyable meal.
  • Quality Ingredients: Uncle Fong’s commitment to ‘Quality Ingredients, Original Taste’ ensures that every dish is made with the freshest and finest ingredients, setting PUTIEN apart in Singapore’s Chinese restaurant scene.
  • Unique Yusheng: During the Chinese New Year season, PUTIEN’s Yusheng, featuring abalone slices, offers a delightful twist, adding a touch of luxury to the traditional raw fish salad.
  • Personalized Experience: Returning customers receive personalised service, with staff like Yoyo recognising and warmly greeting patrons. This personal touch enhances the overall dining experience at PUTIEN Jurong Point.

Services

  • Warm Greetings: PUTIEN Jurong Point provides friendly greetings, making customers feel welcome. The staff, like Yoyo, often recognises returning patrons, adding a personal touch to the dining experience.
  • Attentive Waitstaff: The waitstaff, led by Yoyo and Mao Ping, offers attentive service. They quickly suggest dishes, ensuring customers have a pleasant and informed dining experience.
  • Complimentary Desserts: Customers may enjoy complimentary desserts, showcasing PUTIEN’s hospitality. This gesture adds a sweet touch to the end of the meal, enhancing the overall satisfaction.
  • Efficient Service: The service is efficient, with servers like Siew Mei ensuring prompt attention to customers’ needs. The quick replenishment of tea and timely clearance of empty plates contribute to a smooth dining experience.
  • Special Occasion Celebrations: PUTIEN Jurong Point staff actively participates in celebrating special occasions. For instance, a surprise birthday celebration with a balloon hat presented by the Putien robot adds joy and excitement to the dining experience.

Must-try Dishes

  • Abalone Delight: Indulge in the Abalone Delight at PUTIEN Jurong Point, a must-try dish featuring abalone slices instead of traditional raw fish, creating a delightful and unique taste.
  • Golden Broth Buddha Jumps Over The Wall: Experience the rich flavours of the Golden Broth Buddha Jumps Over The Wall, a delicious soup at PUTIEN, showcasing the restaurant’s commitment to quality Fujian cuisine.
  • Lor Mee with Chilli Kick: Delight in the Lor Mee at PUTIEN Jurong Point, a dish that combines silky noodles with a flavorful broth, complemented by the restaurant’s signature chilli for an extra kick.
  • Fried Yam Duck Roll: Try the Fried Yam Duck Roll, a favourite at PUTIEN, where crispy yam wraps succulent duck meat, creating a perfect blend of textures and flavours.
  • Sweet and Sour Pork with Lychees: Savor the unique twist on a classic dish – Sweet and Sour Pork with Lychees. PUTIEN’s rendition adds a sweet and fruity dimension to this beloved Chinese favourite.

29. Tien Court Restaurant

Tien Court Restaurant

MapGet Direction
Address403 Havelock Rd, #2F Copthorne Kings Hotel, Singapore 169632
Phone+65 6318 3193
Email[email protected]
WebsiteTien Court Restaurant

Tien Court at Copthorne King’s Hotel Singapore, a renowned Chinese restaurant in Singapore, has offered an oriental ambience and top-notch service since 1989. Led by the award-winning Master Chef Lui, known for his Cantonese-Teochew expertise, the restaurant delights patrons with signature dishes like Braised White Teat Sea Cucumber and Pomfret Fish with Tomato. 

The handcrafted Dim Sum, especially the Deep-fried Glutinous Rice Dumpling, is a must-try. With an elegant setting and five private rooms for special occasions, Tien Court promises a delightful dining experience, crafting memories through exceptional Cantonese-Teochew cuisine and attentive service.

Highlights

  • Award-Winning Master Chef: Tien Court boasts an acclaimed Master Chef, known for his Cantonese-Teochew expertise, infusing 32 years of culinary brilliance into their dishes, setting a standard among Chinese Restaurants in Singapore.
  • Signature Dishes: Indulge in remarkable signature dishes like Braised White Teat Sea Cucumber and Pomfret Fish with Tomato, showcasing the restaurant’s commitment to authentic and flavorful Cantonese-Teochew cuisine.
  • Handcrafted Dim Sum: Tien Court is celebrated for its irresistible handcrafted Dim Sum, with must-try items such as the adorable Deep-fried Glutinous Rice Dumpling with Minced Chicken, adding a delightful touch to the dining experience.
  • Private Rooms for Special Occasions: For those seeking an exclusive experience, Tien Court offers five private rooms, creating a perfect setting for business luncheons or intimate dining affairs, distinguishing itself among Chinese Restaurants in Singapore.
  • Exceptional Service and Ambiance: Despite a bustling lunch crowd, Tien Court maintains a good ambience and friendly service, providing an enjoyable dining experience emphasising quality ingredients, presentation, and customer satisfaction.

Services

  • Friendly Staff: Tien Court Restaurant offers friendly staff that warmly welcomes guests, providing excellent service that makes dining at this Chinese restaurant in Singapore a pleasant experience for everyone.
  • Efficient Service: Despite busy times, the restaurant ensures efficient service, delivering delicious food promptly. The staff’s attentiveness contributes to a smooth dining experience, distinguishing Tien Court among Chinese Restaurants in Singapore.
  • Bilingual Communication: The staff proficiently communicates in English and Mandarin, making it easy for guests to order and enjoy their meals. This language flexibility enhances the dining experience at this Chinese restaurant.
  • Quality Ingredients: Tien Court emphasises using good ingredients to prepare meals, ensuring that guests receive tasty and satisfying dishes. This commitment sets the restaurant apart from Chinese Restaurants in Singapore.
  • Private Room Bookings: Tien Court offers the convenience of private room bookings for special occasions, such as business luncheons or intimate gatherings, adding an exclusive touch to the services provided at this Chinese restaurant in Singapore.

Must-try Dishes

  • Signature Braised White Teat Sea Cucumber: Tien Court’s must-try dish, the sea cucumber in oyster sauce, promises a unique taste experience, showcasing the restaurant’s expertise in Chinese cuisine in Singapore.
  • Pomfret Fish with Tomato and Pickled Vegetable: An irresistible dish that blends flavours perfectly, reflecting Tien Court’s commitment to serving delightful Cantonese-Teochew cuisine, a highlight among Chinese Restaurants in Singapore.
  • Frozen Marinated Cherry Tomato with Plum: A refreshing starter showcasing Tien Court’s culinary creativity. This dish exemplifies the restaurant’s dedication to offering unique and flavorful options among Chinese Restaurants in Singapore.
  • Signature Deep-fried Minced Crab Meat Ball: Tien Court’s crispy and flavorful crab meatball is a must-try, representing the restaurant’s skilful preparation of delectable Cantonese-Teochew cuisine in Singapore.
  • Stir-fried Beef Slice with Shacha Sauce: An enticing beef dish that demonstrates Tien Court’s culinary mastery, providing a savoury and satisfying experience, making it a standout among Chinese Restaurants in Singapore.

30. Rong Hua Bak Kut Teh

Rong Hua Bak Kut Teh

MapGet Direction
Address1 Fusionopolis Way # B1 – 13, Singapore 138632
Phone+65 6463 3138
Email[email protected]
WebsiteRong Hua

Rong Hua Bak Kut Teh boasts a rich history dating back to the 1920s when Mr Chua Ah Hua, the founding grandfather, began his culinary journey in Singapore. Originating from Char Jung Tao, Bak Kut Teh’s Teochew enclave, the family’s unique recipe evolved under Uncle Rong’s mentorship. 

Today, Rong Hua is celebrated for its peppery and flavorful Bak Kut Teh soup. The off-the-crowd location at Connexis basement offers a pleasant dining experience. Customers praise the friendly staff, cleanliness, and non-salty yet delicious dishes. A standout is their Ngor Hiong, earning Rong Hua a place among cherished Chinese restaurants in Singapore.

Highlights

  • Authentic Heritage: Rong Hua Bak Kut Teh, with roots tracing back to the 1920s, carries a rich family history and Teochew culinary tradition, making it a unique Chinese restaurant in Singapore.
  • Off-the-Crowd Location: Nestled in Connexis basement, Rong Hua provides a peaceful dining experience away from bustling crowds, ensuring a relaxed customer atmosphere.
  • Friendly and Attentive Staff: The restaurant is known for its welcoming and courteous staff, who offer prompt service, creating a pleasant environment for patrons seeking a delightful meal.
  • Non-Salty yet Flavorful Dishes: Customers appreciate the balanced flavour profile of Rong Hua’s Bak Kut Teh, praising its delicious taste without excessive saltiness, setting it apart from other Chinese restaurants in Singapore.
  • Cherished Ngor Hiong: Rong Hua’s Ngor Hiong, a standout dish, adds to its highlights, becoming a favourite among diners and contributing to its reputation as a must-try eatery.

Services

  • Friendly Staff: Rong Hua Bak Kut Teh boasts a nice and helpful staff who warmly welcome customers, ensuring a pleasant dining experience in the heart of Singapore.
  • Attentive Service: The attentive service at Rong Hua includes quick soup refills, ensuring customers enjoy a continuous and satisfying experience at this Chinese restaurant in Singapore.
  • Clean and Tidy Atmosphere: With a commitment to cleanliness, Rong Hua provides a tidy and well-maintained dining space, creating a comfortable ambience for families, students, and visitors.
  • Prompt Refills: Known for its generosity, the restaurant promptly refills soup bowls, offering customers a constant supply of the delicious Bak Kut Teh soup that complements their meals.
  • Approachable Staff: The approachable staff at Rong Hua Bak Kut Teh contribute to the welcoming atmosphere, catering to the needs of diverse customers and enhancing their overall satisfaction in Singapore’s culinary scene.

Must-try Dishes

  • Peppery Bak Kut Teh Soup: Rong Hua’s signature soup, with a mild and light peppery flavour, offers a delicious taste of traditional Chinese cuisine in Singapore.
  • Ngor Hiong (Five-Spice Roll): A delightful dish of Ngor Hiong, bursting with flavours, adds a unique and tasty touch to the menu, showcasing the restaurant’s culinary expertise.
  • Garlic Fried Chicken Wings: A hidden gem on the menu, the garlic-fried chicken wings are fried to perfection, creating a delightful combination of crunchiness and garlicky aroma.
  • XO Sauce Carrot Cake: The XO sauce carrot cake, with its pleasant taste, adds a flavorful twist to the dining experience, reflecting the restaurant’s commitment to quality ingredients.
  • Yau Chow Kwai (You Tiao): The crispy and chewy Yau Chow Kwai, a classic Chinese fried dough fritter, complements the Bak Kut Teh soup, offering a satisfying and authentic taste.

What is Chinese food? 

Chinese food in Singapore is a yummy mix of flavours! It’s like a food adventure with different tastes and styles. Imagine slurping noodles, biting into crispy spring rolls, or enjoying tasty dim sum. There’s sweet and sour chicken with a tangy kick and fried rice that dances on your taste buds. Remember the aromatic bowls of hot soup packed with goodies.

Each Chinese dish in Singapore has a story. Some come from places like Canton or Sichuan in China. You’ll find cosy places where chefs expertly cook dumplings or stir-fry fresh veggies. The food isn’t just delicious; it’s a journey through Chinese culture. So, when you’re in Singapore, dive into a plate of noodles, savour the spices, and enjoy the delightful symphony of flavours that Chinese food brings to the table!

The Top Vegetarian-Friendly Chinese Restaurants in Singapore 

Are you looking for tasty vegetarian Chinese food in Singapore? Explore LingZhi Vegetarian and Lotus Kitchen, two great places that offer delicious meat-free dishes. LingZhi Vegetarian is known for its diverse menu, featuring plant-based versions of classic Chinese favourites like dim sum and hotpots. It’s a perfect spot for those wanting a taste of Chinese cuisine without the meat.

Lotus Kitchen is another gem, offering a variety of vegetarian Chinese dishes with a modern twist. They have something for everyone, from flavorful stir-fried noodles to hearty vegetable dumplings. Both places not only focus on tasty food but also make sure the ambience is welcoming for all. So, if you’re in Singapore and want to enjoy Chinese flavours in a vegetarian way, LingZhi Vegetarian and Lotus Kitchen are the places to be!

Traditional Chinese food restaurants in Singapore.

Looking for tasty traditional Chinese food in Singapore? Check out places like Crystal Jade Palace and Imperial Treasure. These restaurants make yummy Cantonese food with rich flavours. Want to try small, tasty dishes? Din Tai Fung is the place for you, especially if you love dumplings. If you like spicy food, Si Chuan Dou Hua and Old Chengdu Sichuan Cuisine serve delicious Sichuan dishes. 

For hidden gems with unique dishes, try Lao Beijing and Taste Paradise. Mitzo and Madame Fan mix tradition with modern style if you want both old and new. Enjoy a view with your meal at Cherry Garden and Yàn. And if you’re vegetarian, LingZhi Vegetarian and Lotus Kitchen have tasty options. For excellent service and a fancy atmosphere, try Hua Ting Restaurant and Summer Pavilion. Enjoy your Chinese food adventure!

The famous dish in Chinese restaurant in Singapore

Singapore’s Chinese restaurants boast a range of mouthwatering dishes. One standout favourite is Hainanese Chicken Rice. Tender, succulent chicken is served on fragrant rice, accompanied by chilli sauce and ginger paste. Another must-try is Char Kway Teow, stir-fried flat rice noodles with prawns, egg, and sausage, delivering a delightful mix of flavours.

Dim Sum steals the show with bite-sized delights like dumplings and buns, perfect for sharing. Roast Duck, with its crispy skin and juicy meat, is a popular choice, too. For those seeking a spicy kick, Sichuan Hotpot offers a fiery feast of meats and vegetables in a flavorful broth. Wrap up your meal with Egg Tarts or Mango Pomelo Sago for a sweet ending to your Chinese culinary adventure in Singapore.

Example of Indian food in Singapore

Singapore offers a tasty journey into Indian cuisine, with diverse dishes that dance with flavours. One must-try is Chicken Biryani, a fragrant rice mix of tender chicken and aromatic spices. Roti Prata is another favourite – crispy, doughy flatbread dipped in rich curry. If you’re craving something vegetarian, Vegetable Biryani or Masala Dosa won’t disappoint. 

These dishes burst with veggies and Indian spices. Indulge in Gulab Jamun – soft, sweet balls soaked in sugary syrup for a sweet ending. In Little India, you can explore local eateries like Komala Vilas for authentic South Indian flavours. The vibrant colours and bold tastes of Indian food in Singapore promise a delightful adventure for your taste buds!

Conclusion

In conclusion, exploring the Best Chinese Restaurants in Singapore reveals a rich tapestry of flavours, from savoury Dim Sum to hearty Bak Kut Teh. The culinary journey through these eateries promises an authentic taste of Chinese cuisine, showcasing the diverse and delicious offerings in the vibrant city. 

Another exciting article awaits those eager to discover more culinary delights: the Best Indian Restaurants in Singapore. From aromatic curries to flavorful biryanis, it’s a guide to savouring the best of Indian cuisine. Embark on a gastronomic adventure, experiencing Singapore’s diverse and delectable tastes!

Frequently Asked Questions About Chinese Restaurants In Singapore(FAQ’s)

What are the must-try dishes at Chinese restaurants in Singapore?

Popular choices include Hainanese Chicken Rice, Char Kway Teow, Laksa, and Chili Crab.

Are these restaurants suitable for vegetarians?

Yes, many Chinese restaurants offer delicious vegetarian options, such as tofu dishes and vegetable stir-fries.

Is it necessary to make reservations?

It’s advisable to secure a table and avoid waiting, especially during peak hours.

Are these restaurants child-friendly?

Yes, most Chinese eateries in Singapore welcome families, offering kid-friendly options and a pleasant atmosphere.

Can I find authentic regional Chinese cuisines?

Absolutely! Singapore boasts restaurants specializing in various Chinese regions, including Cantonese, Sichuan, and Teochew.

What’s the average cost per person at these restaurants?

Prices vary, but on average, expect to spend around SGD 20 to SGD 50 per person, depending on the restaurant and menu.

Is there a dress code for these restaurants?

Most Chinese eateries in Singapore have a casual dress code. Smart casual attire is generally acceptable.

Leave a Comment